Ah, so measuring slightly past where the blade is going to end its  
travel is what I need to do then. That would make sense and certainly  
is something one would have to know in advance.
On Jul 7, 2008, at 9:06 AM, Dale Leavens wrote:

> Thing is though, you can't really get right up to the edge of the  
> blade.
>
> If you are using a tape measure with the hook over the end of the  
> board the body of the tape measure is slightly rounded so the corner  
> of the edge of the blade sneaks under it when the blade is tilted.  
> If you use the hook of the tape against the blade there is a slight  
> angle under the cutting edge of the blade so, as it enters the wood  
> the edge you have measured against is nearly the thickness of the  
> blade closer to the end of the board than you expect, this assuming  
> you are measuring to the outside slope of the tilt. Obviously, if  
> measuring to the inside slope of the blade you run into all sorts of  
> trouble with the distance the tilted blade keeps you from the actual  
> cutting edge.
>
> If this description is inadequate I can try again to make it  
> clearer. It is one of the reasons why those thin laser line light  
> thingies are so popular with sighted folk, they too have some  
> difficulties getting really accurate cuts particularly on the angle.
>
> ----- Original Message -----
> From: Scott Howell
> To: [email protected]
> Sent: Monday, July 07, 2008 8:41 AM
> Subject: Re: [BlindHandyMan] mitering trim
>
> Ok, I did not answer your question as far as where I measure from. If
> I'm cutting a piece and I'm measuring from left of the blade, six
> inches, I'd measure to either the right-side or really the middle of
> the blade or as close as I can to the middle. I'm trying to account
> for the blade width since it eats material. If anything by measuring
> slightly more and going to the right of the blade, I might come out a
> little longer, but it's easier to cut off excess material than it is
> to add it on. Generally I will measure right up to the blade though
> and I mean right smack up against the left side of the blade.
>
> On Jul 6, 2008, at 7:44 PM, Dale Leavens wrote:
>
> > Where are you mitering to?
> >
> > The usual way to fit baseboards is to cope the inside corners and
> > only miter the outside corners. The next problem is setting the saw
> > correctly. Sighted people have to worry about parallax, that is,
> > looking straight on at a ruler or the line marked on stock to be
> > cut. We have another problem, the edge of a tape measure or even a
> > story stick has some thickness and the kerf of a saw blade has some
> > thickness more than the body of the blade. Then, are you measuring
> > to the same side of the blade? Not a silly question but an easy
> > enough error to make and modern carbide blades take out nearly an
> > eight of an inch of material when they cut. Finally, if you are
> > using a talking tape measure you are only accurate to within a 16th
> > of an inch. add to that you could be measuring on the shy side of
> > the 16th and transferring to the proud side of the 16th and you
> > could be off nearly an eighth. Add that to the mating piece and you
> > could be off nearly a quarter of an inch.
> >
> > Even professionals though do often sneak up on a cut with power
> > equipment.
> >
> > If measuring inside corner to inside corner then the narrowest
> > dimension over the width of the trim is the correct measure on the
> > long (back) side. If you are using the face then you must subtract
> > twice the thickness of the trim material. Measuring the face though
> > is very difficult to do accurately because you can't get your
> > measuring device snug into the angle where the tip of the teeth meet
> > the board. Sighted people look down to the point where the teeth
> > will be just clipping off the pencil line and they will use a very
> > sharp pencil to draw a very thin crisp line.
> >
> > At the other side, because the teeth attack on the outer angle your
> > measuring device will either be nearly the thickness of the blade
> > away from where the outer edge will shave off the wood or it will be
> > the thickness of the blade too short, a distance increased by the 45
> > degree angle which is the root of the sum of the squares of which
> > the thickness of the blade forms the hypotenuse.
> >
> > Eventually though you do learn to fudge the measure a little to get
> > you very close. With a good miter saw or well tuned and highly
> > accurate table saw and the material well fixed down it is possible
> > to shave a whisker off of a cut which brings us back to that
> > recently and lengthy discussion of inexpensive table saws. It
> > doesn't take long to spend several hundred dollars on waste  
> material.
> >
> > ----- Original Message ----- From: Scott Howell
> > To: [email protected]
> > Sent: Sunday, July 06, 2008 2:35 PM
> > Subject: [BlindHandyMan] mitering trim
> > ,Folks, I'm in the process of cutting baseboard and the like to
> > install
> > in the living room after the flooring project. Now for some reason I
> > just can't seem to get this baseboard cut properly. I have lets  
> say a
> > measurement of 6 3/4 and I place the baseboard on the miter saw  
> and I
> > have tried both measuring with the blade at a 0 angle and then  
> also at
> > the proper 45 degree angle. In both cases it seems that it's just  
> not
> > coming out right, it comes out to short. So, can someone offer some
> > tips on mitering trim so when I cut the pieces, I get the 6 3/4 I  
> need
> > and the ends will stick out enough to mate up with the other 45- 
> degree
> > angles to cover the corner? If this didn't make sense, please let me
> > know.
> > I'd like to get this right and not waste a lot of material.
> >
> > tnx
> >
> > Scott Howell
> > [EMAIL PROTECTED]
> >
> > ----------------------------------------------------------
> >
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> >
> >
>
> Scott Howell
> [EMAIL PROTECTED]
>
> [Non-text portions of this message have been removed]
>
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> 

Scott Howell
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