Is this the large can of Libby's ppumpkin pie mix that you used half of or
is it the fifteen ounce can of pureed pumpkin?

-----Original Message-----
From: [email protected]
[mailto:[email protected]] On Behalf Of Jude DaShiell
Sent: Tuesday, December 06, 2011 4:31 PM
To: [email protected]
Subject: Re: [CnD] Oatmeal and the microwave


When I do oatmeal in the microwave, I put 1 cup of oatmeal and 1-1/2 cups 
of water in a large bowl.  I microwave for 1 minute.  Then I stir.  Then I 
microwave for 2 minutes.  Then it's time to eat breakfast.  Lately I've 
been putting a half can of pumpkin pie mix into the oatmeal before cooking 
and haven't had to change cooking time either.  It's one of Dr. Ozz's 
weight loss secrets.  Lots of nutrition and lots more fiber.  The last 
time I made oatmeal with the pumpkin in it, I put a half cup of pecans 
into it after cooking.  That was a good and filling breakfast. On Tue, 6 
Dec 2011, Nicole Massey wrote:

> What kind of oatmeal? When making instant I just heat the water for 
> three minutes and the add oatmeal and other ingredients. A lid or one 
> of those covers Dale talked about on a recent show might help, as 
> would a larger container, as I suspect it's bubbling over during the 
> cooking process.
> 
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Allison 
> Fallin
> Sent: Tuesday, December 06, 2011 1:16 PM
> To: Cooking in the Dark
> Subject: [CnD] Oatmeal and the microwave
> 
> Hello,
> Whenever I cook oatmeal following the package directions, it ends
> up all over the carousell in the microwave.  Any suggestions?
>  Allison Fallin
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Jude <jdashiel-at-shellworld-dot-net>
<http://www.shellworld.net/~jdashiel/nj.html>

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