It's the 16 ounce cans.On Tue, 6 Dec 2011, Sandy from OK! wrote:

> Is this the large can of Libby's ppumpkin pie mix that you used half of or
> is it the fifteen ounce can of pureed pumpkin?
> 
> -----Original Message-----
> From: [email protected]
> [mailto:[email protected]] On Behalf Of Jude DaShiell
> Sent: Tuesday, December 06, 2011 4:31 PM
> To: [email protected]
> Subject: Re: [CnD] Oatmeal and the microwave
> 
> 
> When I do oatmeal in the microwave, I put 1 cup of oatmeal and 1-1/2 cups 
> of water in a large bowl.  I microwave for 1 minute.  Then I stir.  Then I 
> microwave for 2 minutes.  Then it's time to eat breakfast.  Lately I've 
> been putting a half can of pumpkin pie mix into the oatmeal before cooking 
> and haven't had to change cooking time either.  It's one of Dr. Ozz's 
> weight loss secrets.  Lots of nutrition and lots more fiber.  The last 
> time I made oatmeal with the pumpkin in it, I put a half cup of pecans 
> into it after cooking.  That was a good and filling breakfast. On Tue, 6 
> Dec 2011, Nicole Massey wrote:
> 
> > What kind of oatmeal? When making instant I just heat the water for 
> > three minutes and the add oatmeal and other ingredients. A lid or one 
> > of those covers Dale talked about on a recent show might help, as 
> > would a larger container, as I suspect it's bubbling over during the 
> > cooking process.
> > 
> > -----Original Message-----
> > From: [email protected]
> > [mailto:[email protected]] On Behalf Of Allison 
> > Fallin
> > Sent: Tuesday, December 06, 2011 1:16 PM
> > To: Cooking in the Dark
> > Subject: [CnD] Oatmeal and the microwave
> > 
> > Hello,
> > Whenever I cook oatmeal following the package directions, it ends
> > up all over the carousell in the microwave.  Any suggestions?
> >  Allison Fallin
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> > 
> 
> ----------------------------------------------------------------
> Jude <jdashiel-at-shellworld-dot-net>
> <http://www.shellworld.net/~jdashiel/nj.html>
> 
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Jude <jdashiel-at-shellworld-dot-net>
<http://www.shellworld.net/~jdashiel/nj.html>

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