Hi K I did the doughnuts out of the canned bisquits, they were a hit with my fam. After deep frying them, I then placed in a Ziploc bag with sugar and cinnamon Yummy!! Next time I would like to use powder sugar instead. Teresa
-----Original Message----- From: [email protected] [mailto:[email protected]] On Behalf Of Kimberly Qualls Sent: Monday, January 07, 2013 10:46 AM To: [email protected] Subject: Re: [CnD] Speaking of Biscuits Yes, I've heard of them...In fact, my grandmother made them, but she also took all of her recipes with her...I did get a recipe for making doughnuts out of canned biscuits, and microwave brownies out of instant hot chocolate mix, flour and vanilla, if anyone wants them On 1/7/13, Jeri Milton <[email protected]> wrote: > My grandma use to make her own recipes up all the time. Unfortunately I > didn't inherit such a talent. *smile*. She made beer biscuits and let me > tell you, they were the tallest, fluffiest and flakiest biscuits we had > ever > eaten. Of course she left behind no recipe. Anyone ever heard of beer > biscuits? > > > > Jeri > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark > _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
