Hi Here is what I do when that happens to me: With all the torn tortillas I cooke beef adding onions,bell peppers and any oyhter veggie I want all together, even adding the sauce if you want Once all done place in with the tortialls and mix all together,adding more sauce if desired. Toppit of with cheese in a preheated oven at 350 degrees leav it in for 30 minutes or till all is melted and nice and hot. Enjoy sugar
'I have loved the stars too fondly to be fearful of the night. ~Sugar -----Original Message----- From: Cookinginthedark [mailto:[email protected]] On Behalf Of sayegh.mary--- via Cookinginthedark Sent: Sunday, February 08, 2015 7:38 PM To: [email protected]; Charles Rivard Subject: Re: [CnD] Ground beef Whenever I roll the tortillas I end op breaking them in the process. Any suggestions? Mary Sent from my iPhone > On Feb 8, 2015, at 8:31 PM, Charles Rivard via Cookinginthedark <[email protected]> wrote: > > How long do you fry them? You say for a couple seconds, but that wouldn't seem long enough, as, to me, a couple is two. > > --- > Be positive! When it comes to being defeated, if you think you're finished, you! really! are! finished! > ----- Original Message ----- From: "Sugar via Cookinginthedark" > <[email protected]> > To: <[email protected]>; "'Nancy Martin'" > <[email protected]> > Sent: Sunday, February 08, 2015 6:57 PM > Subject: Re: [CnD] Ground beef > > >> Hi Nancy >> I do them all the time and it's not hard, just a bit time to prepare them. >> Take your corn tortilla, I use Mission or Guerro brand. >> Shred as much chicken or gground beef,or turkey your choice. >> Once you have browned the meat, or boiled and shredded chicken(you >> can also buy the chicken in a can with water,drain and ttear in to >> pieces as it's already cooked. >> Then add your extras like rice, cheese, salsa bell peppers, onions, >> whatever you like. >> Remember it shouldn't be to much because then it'll be difficult to >> roll up and keep rolled. >> I buy the roasted chicken already made and shred what I need then in >> a pan I place a little olive oil,red onions, green bell peppers, some >> salsa the chcken. >> I let that simmer a bit till it's soft especially the bell peppers >> about >> 10-15 minutes. >> At this time I will either spray my tortillas or run them through the >> olive oil once to soften them up and the get tootpicks ready. >> In a pan for the oven take the tortilla and fill them up and don't >> forget the cheese or jalepenos if you like,roll them up and insert >> the toothpick in the center or one at each end and if they re fat >> then maybe one in the center, nd 2 on each end,LOL Then in the oven >> they go, or if you have a deep fryer like I do then pop them in the >> basket and fry for a few secondas and there you go. >> In a ooven you may want to preheat 350 degrees and let them cook for >> about >> 20 minutes the latest, keep checking on them. >> I always deep fry them since it's easier and I am garenteed a crispy >> taquito. >> Hth >> sugarroll >> >> 'I have loved the stars too fondly to be fearful of the night. >> ~Sugar >> >> >> -----Original Message----- >> From: Cookinginthedark [mailto:[email protected]] >> On Behalf Of Nancy Martin via Cookinginthedark >> Sent: Sunday, February 08, 2015 10:20 AM >> To: [email protected]; [email protected] >> Subject: Re: [CnD] Ground beef >> >> Hi, >> I'd be interested to learn how you make taquitos. Maybe it is simpler >> than I suppose. >> Thanks, >> Nancy >> ----- Original Message ----- >> From: "sayegh.mary--- via Cookinginthedark" >> <[email protected]> >> To: <[email protected]> >> Sent: Wednesday, February 04, 2015 6:51 PM >> Subject: [CnD] Ground beef >> >> >>> So I have 3 pounds of ground beef defrosting in my fridge, can you >>> guys please send some easy recipes so none of it goes to waste? 1 >>> pound of Marty going to use for meatballs, another pound I'm going >>> to use to make to Quito's, so please send me some recipes so I can >>> use up the >> 3rd pound. >>> Thanks, please make sure they are easy and yummy! >>> >>> Sent from my iPhone >>> _______________________________________________ >>> Cookinginthedark mailing list >>> [email protected] >>> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> [email protected] >> http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > [email protected] > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
