When I buy ground beef I brown it immediately. That means I can buy a larger
quantity (family pack) and save money. I have a basic recipe from which I can
make many family favorites. This is ground beef with onions, peppers, and
garlic. Sometimes I will add in seasonings for a specific type of food. For
example, I may add oregano, Italian seasoning, and other familiar Italian or
Spanish based spices. In another batch I may add taco style seasonings. I put
these into plastic bags and label the bags. This way when I am going to make
tacos or spaghetti sauce I can simply pull a bag out in the morning and the
meet will be thawed that afternoon ready to be embellished with other culinary
delights.
_______________________________________________
Cookinginthedark mailing list
[email protected]
http://acbradio.org/mailman/listinfo/cookinginthedark
