Ahhh, that's what rutabaga is. Here it's known as Swede.

WRT pinnekjøtt:

<http://en.wikipedia.org/wiki/Pinnekj%C3%B8tt>

I'd call it Norwegian Lamb Ribs

David (the now educated) Savage

On 12/23/06, Tim Øsleby <[EMAIL PROTECTED]> wrote:
> I googled to find rutabaga. Now I've googled more, Swedish turnip, is a
> better translation I believe.
> http://en.wikipedia.org/wiki/Rutabaga
>
> Lefse is also important to many when eating pinnekjøtt. I'm not able to find
> a translation for that. Jostein, Dag, Pål, please help me. It is important
> to educate the savages abroad. They live like wild animals ;-)
>
> Next lesson is saudehaud aka smalahove, a very refined dish ;-)
>
>
> Tim
> Mostly harmless (just plain Norwegian)

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