On Mon, Sep 22, 2014 at 6:55 PM, steve harley <[email protected]> wrote:
> pardon me for a philosophical detour -- are stars a measure of goodness, or > is it a 1-5 scale of really bad, somewhat bad, neutral, somewhat good, > really good? Originally, a measure of quality. The first star ratings were in the 1920s in Michelin Guides, aimed at drivers since Michelin is a tire company, and rated restaurants: 1: Worth visiting if you are in the area 2: Worth a detour 3: Worth a special trip As of about 5 years ago when I last saw numbers, there were 81 Michelin 3-star restaurants worldwide. -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
