RE: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-13 Thread Schuiling, R.D. (Olaf)
It doesn’t need to be one-time, if you add fine olivine grains to the soil. 
Helps to give poor acid soils a healthy pH, and provides magnesium at the same 
time (most important metal in chlorophyll), Olaf Schuiling

From: geoengineering@googlegroups.commailto:geoengineering@googlegroups.com 
[mailto:geoengineering@googlegroups.com] On Behalf Of David desJardins
Sent: donderdag 12 februari 2015 17:25
To: Fred Zimmerman; ain...@llnl.govmailto:ain...@llnl.gov
Cc: jha...@berkeley.edumailto:jha...@berkeley.edu; 
soco...@princeton.edumailto:soco...@princeton.edu; 
andrew.lock...@gmail.commailto:andrew.lock...@gmail.com; geoengineering
Subject: Re: [geo] A closer look at the flawed studies behind policies used to 
promote 'low-carbon' biofuels | University of Michigan News

Certainly there's no question that we could have a big one-time (but large even 
though it's one-time) removal of carbon from the atmosphere if we convert large 
land areas from agriculture to be optimized carbon sinks.

But if you want to use currently-agricultural land to remove carbon from the 
atmosphere, then it's probably even better to grow trees and cut those trees 
down and bury them and do that over and over again every 10-20 years, than to 
convert the land to a carbon-dense biome?  That gives you ongoing carbon 
removal, not just a one-time effect.

On Thu Feb 12 2015 at 8:16:40 AM Fred Zimmerman 
geoengineerin...@gmail.commailto:geoengineerin...@gmail.com wrote:
A couple of weeks ago Greg Rau shared a Jan. 30 article from Science that 
discussed the difficulty of accurately characterizing biomes (land use/land 
cover maps are not perfect) and the pitfalls in targeting particular biomes for 
interventions.
[Image removed by sender.]ᐧ

On Thu, Feb 12, 2015 at 10:56 AM, Aines, Roger D. 
ain...@llnl.govmailto:ain...@llnl.gov wrote:
That seems like the important argument, John. Are there any simple metrics
we can use to think about the best way to optimize soil carbon in a
particular biome?  And, are there realistic totals that we could say those
optimized situations represent in the US, or even the world?


--
Roger D. Aines

Fuel Cycle Innovations Program Leader

E Programs, Global Security

Lawrence Livermore National Laboratory

Mail Stop L-090  Livermore, CA 94551

925 423-7184tel:925%20423-7184
925 998-2915tel:925%20998-2915 cell



Administrative Contact

Michelle Herawi hera...@llnl.govmailto:hera...@llnl.gov

925 423-4964tel:925%20423-4964









On 2/12/15 7:49 AM, John Harte 
jha...@berkeley.edumailto:jha...@berkeley.edu wrote:

Remember: forests = trees + soil + microbes +Š  Much of the carbon is in
the soil and converting meadow/grasslands/prairie to some kinds of forest
or woody shrubland can result in net carbon loss even as the woody plants
grow.  World wide 4 or 5 times as much carbon in soil as in all living
biomass.


John Harte
Professor of Ecosystem Sciences
ERG/ESPM
310 Barrows Hall
University of California
Berkeley, CA 94720  USA
jha...@berkeley.edumailto:jha...@berkeley.edu



On Feb 12, 2015, at 6:37 AM, Robert H. Socolow 
soco...@princeton.edumailto:soco...@princeton.edu
wrote:

 Many second-growth forests are still increasing their carbon stocks. I
think that's the argument being made.

 Sent from my iPhone

 On Feb 11, 2015, at 7:38 PM, David desJardins 
 da...@desjardins.orgmailto:da...@desjardins.org
wrote:

 forest has to be carbon-balanced, it isn't removing net carbon from
the atmosphere but essentially all of the carbon taken up by plants
eventually gets returned to the atmosphere when those

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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread NORTHCOTT Michael
Soils are the biggest on land carbon store. Forests store carbon on an ongoing 
basis in soil. Leaves and twigs drop, taking carbon out of the air into organic 
matter that eventually becomes soil. And in some circumstances - eg compression 
by water - over millions of years this turns into sedimentary rock including of 
course what we now dig up as fossil fuels. (James Hutton developed his deep 
time theory on the basis of observing this on farmland, and in sedimentary 
rocks, in Scotland). Forests are endlessly taking carbon via photosynthesis out 
of the air and putting it in soils: secondary forests do this faster. But 
cutting old growth forests releases ghgs from soils and subsoils so cutting and 
replacing with new forests does not lock up more carbon. Some countries 
(Malaysia) call oil palm plantations forests but they have very few of the 
ecosystem functions of tropical trees. Exposed soils of the kind found under 
and between oil palms and on agricultural land between crops release carbon. UK 
soils presently release more carbon annually than they absorb through biomass 
growth and photosynthesis. 

Professor Michael Northcott
New College
University of Edinburgh
Mound Place
Edinburgh
EH1 2LX
UK 

0 (44) 131 650 7994

m.northc...@ed.ac.uk

ancestraltime.org.uk

http://careforthefuture.exeter.ac.uk/blog/

edinburgh.academia.edu/MichaelNorthcott

 On 12 Feb 2015, at 14:38, Robert H. Socolow soco...@princeton.edu wrote:
 
 Many second-growth forests are still increasing their carbon stocks. I think 
 that's the argument being made. 
 
 Sent from my iPhone
 
 On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org wrote:
 
 forest has to be carbon-balanced, it isn't removing net carbon from the 
 atmosphere but essentially all of the carbon taken up by plants eventually 
 gets returned to the atmosphere when those
 
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread Fred Zimmerman
For an example of what John is talking about, see
http://ourworld.unu.edu/en/japanese-agricultural-heritage-systems-recognized.
Japanese traditional agricultural practices are based on maintaining
coherent local biomes as opposed to razing them and creating monocultures.
ᐧ

On Thu, Feb 12, 2015 at 12:27 PM, John HARTE jha...@berkeley.edu wrote:

 Ken, best not to look at it as an either or problem. There are ways to
 increase agricultural sustainability and at the same time store carbon and
 promote biodiversity.

 Sent from my iPhone
 John Harte


 On Feb 12, 2015, at 9:14 AM, Ken Caldeira kcalde...@carnegiescience.edu
 wrote:

 My view is that we should be managing land in ways that place extremely
 high emphasis on protecting biodiversity and natural ecosystems while
 meeting human needs, which probably means focusing on agricultural
 intensification and not worrying so much about carbon storage..

 For solving the climate problem, to paraphrase Bill Clinton, it's the
 energy system, stupid.



 ___
 Ken Caldeira

 Carnegie Institution for Science
 Dept of Global Ecology
 260 Panama Street, Stanford, CA 94305 USA
 +1 650 704 7212 kcalde...@carnegiescience.edu
 http://kencaldeira.com
 https://twitter.com/KenCaldeira

 My assistant is Dawn Ross dr...@carnegiescience.edu, with access to
 incoming emails.



 On Thu, Feb 12, 2015 at 8:24 AM, David desJardins da...@desjardins.org
 wrote:

 Certainly there's no question that we could have a big one-time (but
 large even though it's one-time) removal of carbon from the atmosphere if
 we convert large land areas from agriculture to be optimized carbon sinks.

 But if you want to use currently-agricultural land to remove carbon from
 the atmosphere, then it's probably even better to grow trees and cut those
 trees down and bury them and do that over and over again every 10-20 years,
 than to convert the land to a carbon-dense biome?  That gives you ongoing
 carbon removal, not just a one-time effect.

 On Thu Feb 12 2015 at 8:16:40 AM Fred Zimmerman 
 geoengineerin...@gmail.com wrote:

 A couple of weeks ago Greg Rau shared a Jan. 30 article from Science
 that discussed the difficulty of accurately characterizing biomes (land
 use/land cover maps are not perfect) and the pitfalls in targeting
 particular biomes for interventions.
 ᐧ

 On Thu, Feb 12, 2015 at 10:56 AM, Aines, Roger D. ain...@llnl.gov
 wrote:

 That seems like the important argument, John. Are there any simple
 metrics
 we can use to think about the best way to optimize soil carbon in a
 particular biome?  And, are there realistic totals that we could say
 those
 optimized situations represent in the US, or even the world?


 --
 Roger D. Aines

 Fuel Cycle Innovations Program Leader

 E Programs, Global Security

 Lawrence Livermore National Laboratory

 Mail Stop L-090  Livermore, CA 94551

 925 423-7184
 925 998-2915 cell



 Administrative Contact

 Michelle Herawi hera...@llnl.gov

 925 423-4964









 On 2/12/15 7:49 AM, John Harte jha...@berkeley.edu wrote:

 Remember: forests = trees + soil + microbes +Š  Much of the carbon is
 in
 the soil and converting meadow/grasslands/prairie to some kinds of
 forest
 or woody shrubland can result in net carbon loss even as the woody
 plants
 grow.  World wide 4 or 5 times as much carbon in soil as in all living
 biomass.
 
 
 John Harte
 Professor of Ecosystem Sciences
 ERG/ESPM
 310 Barrows Hall
 University of California
 Berkeley, CA 94720  USA
 jha...@berkeley.edu
 
 
 
 On Feb 12, 2015, at 6:37 AM, Robert H. Socolow 
 soco...@princeton.edu
 wrote:
 
  Many second-growth forests are still increasing their carbon stocks.
 I
 think that's the argument being made.
 
  Sent from my iPhone
 
  On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org
 
 wrote:
 
  forest has to be carbon-balanced, it isn't removing net carbon from
 the atmosphere but essentially all of the carbon taken up by plants
 eventually gets returned to the atmosphere when those
 
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread Daniel Kirk-Davidoff
Well, if you cut down a forest and burn the trees for electricity or home 
heating, it may take 100 years to fully recover the lost carbon.   So if you're 
making a calculation over a shorter time horizon, that's a concern.  
Personally, I think the metric for carbon footprint should be the impact on 
radiative forcing at the time of peak forcing (which is itself an aspirational 
and fuzzy target).  So, how much of the co2 emitted by burning the wood will 
have been reabsorbed by ~2080?   But others might want to tune policy to 
minimize the rate of co2 accumulation over the next two decades- a pretty long 
horizon for politics, after all!

Dan Kirk-Davidoff

Sent from my iPad

 On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org wrote:
 
 I don't understand how some authors claim that forests remove carbon from the 
 atmosphere and so if you use the same land to produce and burn biofuels then 
 that zero-carbon cycle is somehow worse for the environment than the natural 
 cycle.  Isn't it obvious that in the long run a forest has to be 
 carbon-balanced, it isn't removing net carbon from the atmosphere but 
 essentially all of the carbon taken up by plants eventually gets returned to 
 the atmosphere when those plants die, decompose, etc.?  If there were a net 
 removal of carbon from the atmosphere then over long time periods each forest 
 would be sitting on a huge pile of carbon.  Of course, there is some fossil 
 fuel production and thus carbon storage over a period of millions of years, 
 but that seems insignificant on the time scales we're discussing.  Can 
 someone who's read these papers explain how they address this?
 
 On Tue Feb 10 2015 at 3:59:40 PM Andrew Lockley andrew.lock...@gmail.com 
 wrote:
 Poster's note : Whoops. This would be funny if it wasn't so tragic.
 
 http://ns.umich.edu/new/releases/22668-a-closer-look-at-the-flawed-studies-behind-policies-used-to-promote-low-carbon-biofuels
 
 A closer look at the flawed studies behind policies used to promote 
 'low-carbon' biofuels
 
 Feb 05, 2015
 
 Nearly all of the studies used to promote biofuels as climate-friendly 
 alternatives to petroleum fuels are flawed and need to be redone, according 
 to a University of Michigan researcher who reviewed more than 100 papers 
 published over more than two decades.
 
 Once the erroneous methodology is corrected, the results will likely show 
 that policies used to promote biofuels—such as the U.S. Renewable Fuel 
 Standard and California's Low-Carbon Fuel Standard—actually make matters 
 worse when it comes to limiting net emissions of climate-warming carbon 
 dioxide gas.
 
 The main problem with existing studies is that they fail to correctly 
 account for the carbon dioxide absorbed from the atmosphere when corn, 
 soybeans and sugarcane are grown to make biofuels, said John DeCicco, a 
 research professor at U-M's Energy Institute.
 
 Almost all of the fields used to produce biofuels were already being used 
 to produce crops for food, so there is no significant increase in the amount 
 of carbon dioxide being removed from the atmosphere. Therefore, there's no 
 climate benefit, said DeCicco, the author of an advanced review of the 
 topic in the current issue of Wiley Interdisciplinary Reviews: Energy and 
 Environment.
 
 The real challenge is to develop ways of removing carbon dioxide at faster 
 rates and larger scales than is accomplished by established agricultural and 
 forestry activities. By focusing more on increasing net carbon dioxide 
 uptake, we can shape more effective climate policies that counterbalance 
 emissions from the combustion of gasoline and other liquid fuels.
 
 In his article, DeCicco examines the four main approaches that have been 
 used to evaluate the carbon dioxide impacts of liquid transportation fuels, 
 both petroleum-based fuels and plant-based biofuels. His prime focus is 
 carbon footprinting, a type of lifecycle analysis proposed in the late 
 1980s as a way to evaluate the total emissions of carbon dioxide and other 
 greenhouse gases associated with the production and use of transportation 
 fuels.
 
 Numerous fuel-related carbon footprinting analyses have been published since 
 that time and have led to widespread disagreement over the results.
 
 Even so, these methods were advocated by environmental groups and were 
 subsequently mandated by Congress as part of the 2007 federal energy bill's 
 provisions to promote biofuels through the U.S. Renewable Fuel Standard. 
 Shortly thereafter, parallel efforts in California led to that state's 
 adoption of its Low-Carbon Fuel Standard based on the carbon footprinting 
 model.
 
 In his analysis, DeCicco shows that these carbon footprint comparisons fail 
 to properly reflect the dynamics of the terrestrial carbon cycle, 
 miscounting carbon dioxide uptake during plant growth. That process occurs 
 on all productive lands, whether or not the land is harvested for biofuel, 
 he said.
 
 

Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread Robert H. Socolow
Many second-growth forests are still increasing their carbon stocks. I think 
that's the argument being made. 

Sent from my iPhone

 On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org wrote:
 
 forest has to be carbon-balanced, it isn't removing net carbon from the 
 atmosphere but essentially all of the carbon taken up by plants eventually 
 gets returned to the atmosphere when those

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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread David desJardins
Certainly there's no question that we could have a big one-time (but large
even though it's one-time) removal of carbon from the atmosphere if we
convert large land areas from agriculture to be optimized carbon sinks.

But if you want to use currently-agricultural land to remove carbon from
the atmosphere, then it's probably even better to grow trees and cut those
trees down and bury them and do that over and over again every 10-20 years,
than to convert the land to a carbon-dense biome?  That gives you ongoing
carbon removal, not just a one-time effect.

On Thu Feb 12 2015 at 8:16:40 AM Fred Zimmerman geoengineerin...@gmail.com
wrote:

 A couple of weeks ago Greg Rau shared a Jan. 30 article from Science that
 discussed the difficulty of accurately characterizing biomes (land use/land
 cover maps are not perfect) and the pitfalls in targeting particular biomes
 for interventions.
 ᐧ

 On Thu, Feb 12, 2015 at 10:56 AM, Aines, Roger D. ain...@llnl.gov wrote:

 That seems like the important argument, John. Are there any simple metrics
 we can use to think about the best way to optimize soil carbon in a
 particular biome?  And, are there realistic totals that we could say those
 optimized situations represent in the US, or even the world?


 --
 Roger D. Aines

 Fuel Cycle Innovations Program Leader

 E Programs, Global Security

 Lawrence Livermore National Laboratory

 Mail Stop L-090  Livermore, CA 94551

 925 423-7184
 925 998-2915 cell



 Administrative Contact

 Michelle Herawi hera...@llnl.gov

 925 423-4964









 On 2/12/15 7:49 AM, John Harte jha...@berkeley.edu wrote:

 Remember: forests = trees + soil + microbes +Š  Much of the carbon is in
 the soil and converting meadow/grasslands/prairie to some kinds of forest
 or woody shrubland can result in net carbon loss even as the woody plants
 grow.  World wide 4 or 5 times as much carbon in soil as in all living
 biomass.
 
 
 John Harte
 Professor of Ecosystem Sciences
 ERG/ESPM
 310 Barrows Hall
 University of California
 Berkeley, CA 94720  USA
 jha...@berkeley.edu
 
 
 
 On Feb 12, 2015, at 6:37 AM, Robert H. Socolow soco...@princeton.edu
 wrote:
 
  Many second-growth forests are still increasing their carbon stocks. I
 think that's the argument being made.
 
  Sent from my iPhone
 
  On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org
 wrote:
 
  forest has to be carbon-balanced, it isn't removing net carbon from
 the atmosphere but essentially all of the carbon taken up by plants
 eventually gets returned to the atmosphere when those
 
  --
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 Groups geoengineering group.
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread David desJardins
On Thu Feb 12 2015 at 3:47:05 AM Daniel Kirk-Davidoff 
dkirkdavid...@gmail.com wrote:

 Well, if you cut down a forest and burn the trees for electricity or home
 heating, it may take 100 years to fully recover the lost carbon.


I think trees harvested for biomass are generally fast-growing species
grown and used for this purpose (or paper, etc.) and harvested on cycles
much more like 10-20 years than 100.  So if you harvest the lumber every 20
years, it doesn't take longer than that to return to the steady state.  Of
course, if you stopped harvesting these trees altogether, you might
increase the total carbon reservoir over time.  But you could say the same
about turning wheat and corn fields back into forests.

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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread David desJardins
On Thu Feb 12 2015 at 9:14:07 AM Ken Caldeira kcalde...@carnegiescience.edu
wrote:

 My view is that we should be managing land in ways that place extremely
 high emphasis on protecting biodiversity and natural ecosystems while
 meeting human needs, which probably means focusing on agricultural
 intensification and not worrying so much about carbon storage..


That makes good sense.  Using available agricultural land to generate more
agricultural output so that we can reduce deforestation and destruction of
natural ecosystems should be near the top of any list of priorities.
Although there is an economic challenge, not just a technical one, because
if existing agricultural land produces more output that doesn't necessarily
mean the benefits of that will be automatically shared (at low cost) with
those who are considering deforestation or ecological destruction to meet
their own individual and societal needs.  One way or another, we have to
essentially pay people not to destroy the remaining ecosystems.

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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread Ken Caldeira
My view is that we should be managing land in ways that place extremely
high emphasis on protecting biodiversity and natural ecosystems while
meeting human needs, which probably means focusing on agricultural
intensification and not worrying so much about carbon storage..

For solving the climate problem, to paraphrase Bill Clinton, it's the
energy system, stupid.



___
Ken Caldeira

Carnegie Institution for Science
Dept of Global Ecology
260 Panama Street, Stanford, CA 94305 USA
+1 650 704 7212 kcalde...@carnegiescience.edu
http://kencaldeira.com
https://twitter.com/KenCaldeira

My assistant is Dawn Ross dr...@carnegiescience.edu, with access to
incoming emails.



On Thu, Feb 12, 2015 at 8:24 AM, David desJardins da...@desjardins.org
wrote:

 Certainly there's no question that we could have a big one-time (but large
 even though it's one-time) removal of carbon from the atmosphere if we
 convert large land areas from agriculture to be optimized carbon sinks.

 But if you want to use currently-agricultural land to remove carbon from
 the atmosphere, then it's probably even better to grow trees and cut those
 trees down and bury them and do that over and over again every 10-20 years,
 than to convert the land to a carbon-dense biome?  That gives you ongoing
 carbon removal, not just a one-time effect.

 On Thu Feb 12 2015 at 8:16:40 AM Fred Zimmerman 
 geoengineerin...@gmail.com wrote:

 A couple of weeks ago Greg Rau shared a Jan. 30 article from Science that
 discussed the difficulty of accurately characterizing biomes (land use/land
 cover maps are not perfect) and the pitfalls in targeting particular biomes
 for interventions.
 ᐧ

 On Thu, Feb 12, 2015 at 10:56 AM, Aines, Roger D. ain...@llnl.gov
 wrote:

 That seems like the important argument, John. Are there any simple
 metrics
 we can use to think about the best way to optimize soil carbon in a
 particular biome?  And, are there realistic totals that we could say
 those
 optimized situations represent in the US, or even the world?


 --
 Roger D. Aines

 Fuel Cycle Innovations Program Leader

 E Programs, Global Security

 Lawrence Livermore National Laboratory

 Mail Stop L-090  Livermore, CA 94551

 925 423-7184
 925 998-2915 cell



 Administrative Contact

 Michelle Herawi hera...@llnl.gov

 925 423-4964









 On 2/12/15 7:49 AM, John Harte jha...@berkeley.edu wrote:

 Remember: forests = trees + soil + microbes +Š  Much of the carbon is in
 the soil and converting meadow/grasslands/prairie to some kinds of
 forest
 or woody shrubland can result in net carbon loss even as the woody
 plants
 grow.  World wide 4 or 5 times as much carbon in soil as in all living
 biomass.
 
 
 John Harte
 Professor of Ecosystem Sciences
 ERG/ESPM
 310 Barrows Hall
 University of California
 Berkeley, CA 94720  USA
 jha...@berkeley.edu
 
 
 
 On Feb 12, 2015, at 6:37 AM, Robert H. Socolow soco...@princeton.edu
 
 wrote:
 
  Many second-growth forests are still increasing their carbon stocks. I
 think that's the argument being made.
 
  Sent from my iPhone
 
  On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org
 wrote:
 
  forest has to be carbon-balanced, it isn't removing net carbon from
 the atmosphere but essentially all of the carbon taken up by plants
 eventually gets returned to the atmosphere when those
 
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread Aines, Roger D.
That seems like the important argument, John. Are there any simple metrics
we can use to think about the best way to optimize soil carbon in a
particular biome?  And, are there realistic totals that we could say those
optimized situations represent in the US, or even the world?


--  
Roger D. Aines

Fuel Cycle Innovations Program Leader

E Programs, Global Security

Lawrence Livermore National Laboratory

Mail Stop L-090  Livermore, CA 94551

925 423-7184
925 998-2915 cell

 

Administrative Contact

Michelle Herawi hera...@llnl.gov

925 423-4964

 







On 2/12/15 7:49 AM, John Harte jha...@berkeley.edu wrote:

Remember: forests = trees + soil + microbes +Š  Much of the carbon is in
the soil and converting meadow/grasslands/prairie to some kinds of forest
or woody shrubland can result in net carbon loss even as the woody plants
grow.  World wide 4 or 5 times as much carbon in soil as in all living
biomass.  


John Harte
Professor of Ecosystem Sciences
ERG/ESPM
310 Barrows Hall
University of California
Berkeley, CA 94720  USA
jha...@berkeley.edu



On Feb 12, 2015, at 6:37 AM, Robert H. Socolow soco...@princeton.edu
wrote:

 Many second-growth forests are still increasing their carbon stocks. I
think that's the argument being made.
 
 Sent from my iPhone
 
 On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org
wrote:
 
 forest has to be carbon-balanced, it isn't removing net carbon from
the atmosphere but essentially all of the carbon taken up by plants
eventually gets returned to the atmosphere when those
 
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread John Harte
Remember: forests = trees + soil + microbes +…  Much of the carbon is in the 
soil and converting meadow/grasslands/prairie to some kinds of forest or woody 
shrubland can result in net carbon loss even as the woody plants grow.  World 
wide 4 or 5 times as much carbon in soil as in all living biomass.  


John Harte
Professor of Ecosystem Sciences
ERG/ESPM
310 Barrows Hall
University of California
Berkeley, CA 94720  USA
jha...@berkeley.edu



On Feb 12, 2015, at 6:37 AM, Robert H. Socolow soco...@princeton.edu wrote:

 Many second-growth forests are still increasing their carbon stocks. I think 
 that's the argument being made. 
 
 Sent from my iPhone
 
 On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org wrote:
 
 forest has to be carbon-balanced, it isn't removing net carbon from the 
 atmosphere but essentially all of the carbon taken up by plants eventually 
 gets returned to the atmosphere when those
 
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread John HARTE
Ken, best not to look at it as an either or problem. There are ways to
increase agricultural sustainability and at the same time store carbon and
promote biodiversity.

Sent from my iPhone
John Harte


On Feb 12, 2015, at 9:14 AM, Ken Caldeira kcalde...@carnegiescience.edu
wrote:

My view is that we should be managing land in ways that place extremely
high emphasis on protecting biodiversity and natural ecosystems while
meeting human needs, which probably means focusing on agricultural
intensification and not worrying so much about carbon storage..

For solving the climate problem, to paraphrase Bill Clinton, it's the
energy system, stupid.



___
Ken Caldeira

Carnegie Institution for Science
Dept of Global Ecology
260 Panama Street, Stanford, CA 94305 USA
+1 650 704 7212 kcalde...@carnegiescience.edu
http://kencaldeira.com
https://twitter.com/KenCaldeira

My assistant is Dawn Ross dr...@carnegiescience.edu, with access to
incoming emails.



On Thu, Feb 12, 2015 at 8:24 AM, David desJardins da...@desjardins.org
wrote:

 Certainly there's no question that we could have a big one-time (but large
 even though it's one-time) removal of carbon from the atmosphere if we
 convert large land areas from agriculture to be optimized carbon sinks.

 But if you want to use currently-agricultural land to remove carbon from
 the atmosphere, then it's probably even better to grow trees and cut those
 trees down and bury them and do that over and over again every 10-20 years,
 than to convert the land to a carbon-dense biome?  That gives you ongoing
 carbon removal, not just a one-time effect.

 On Thu Feb 12 2015 at 8:16:40 AM Fred Zimmerman 
 geoengineerin...@gmail.com wrote:

 A couple of weeks ago Greg Rau shared a Jan. 30 article from Science that
 discussed the difficulty of accurately characterizing biomes (land use/land
 cover maps are not perfect) and the pitfalls in targeting particular biomes
 for interventions.
 ᐧ

 On Thu, Feb 12, 2015 at 10:56 AM, Aines, Roger D. ain...@llnl.gov
 wrote:

 That seems like the important argument, John. Are there any simple
 metrics
 we can use to think about the best way to optimize soil carbon in a
 particular biome?  And, are there realistic totals that we could say
 those
 optimized situations represent in the US, or even the world?


 --
 Roger D. Aines

 Fuel Cycle Innovations Program Leader

 E Programs, Global Security

 Lawrence Livermore National Laboratory

 Mail Stop L-090  Livermore, CA 94551

 925 423-7184
 925 998-2915 cell



 Administrative Contact

 Michelle Herawi hera...@llnl.gov

 925 423-4964









 On 2/12/15 7:49 AM, John Harte jha...@berkeley.edu wrote:

 Remember: forests = trees + soil + microbes +Š  Much of the carbon is in
 the soil and converting meadow/grasslands/prairie to some kinds of
 forest
 or woody shrubland can result in net carbon loss even as the woody
 plants
 grow.  World wide 4 or 5 times as much carbon in soil as in all living
 biomass.
 
 
 John Harte
 Professor of Ecosystem Sciences
 ERG/ESPM
 310 Barrows Hall
 University of California
 Berkeley, CA 94720  USA
 jha...@berkeley.edu
 
 
 
 On Feb 12, 2015, at 6:37 AM, Robert H. Socolow soco...@princeton.edu
 
 wrote:
 
  Many second-growth forests are still increasing their carbon stocks. I
 think that's the argument being made.
 
  Sent from my iPhone
 
  On Feb 11, 2015, at 7:38 PM, David desJardins da...@desjardins.org
 wrote:
 
  forest has to be carbon-balanced, it isn't removing net carbon from
 the atmosphere but essentially all of the carbon taken up by plants
 eventually gets returned to the atmosphere when those
 
  --
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 Groups geoengineering group.
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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread David desJardins
On Thu Feb 12 2015 at 9:32:23 AM Fred Zimmerman geoengineerin...@gmail.com
wrote:

 For an example of what John is talking about, see
 http://ourworld.unu.edu/en/japanese-agricultural-heritage-systems-recognized.
 Japanese traditional agricultural practices are based on maintaining
 coherent local biomes as opposed to razing them and creating monocultures.


How many calories/acre does this produce, compared to modern industrial
agriculture?

I'm skeptical that this is more efficient/effective than making high-output
use of the farms and fields we have, while preserving remaining land in a
natural state.  Especially since we've already got a lot of land that is
either in industrial agriculture now, or in non-intensive agriculture that
has still eliminated essentially all of the native species.

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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-12 Thread Aines, Roger D.
I see the issue as a mixture of these comments – poor agricultural practice 
depletes carbon, dumping it into the atmosphere.  Good practices could reverse 
at least some of this.  I have seen numbers of 50 GT for US soil recovery, and 
I challenge any of us energy wonks to come up with numbers like that. Sorry I 
don't have a citation for that.

I'm really thinking toward the post 2050 negative carbon regime, but it seems 
that encouraging all of the above is a good idea.

R

Roger D. Aines
Fuel Cycle Innovations Program Leader
E Programs, Global Security
Lawrence Livermore National Laboratory
Mail Stop L-090  Livermore, CA 94551
925 423-7184
925 998-2915 cell

Administrative Contact
Michelle Herawi hera...@llnl.govmailto:hera...@llnl.gov
925 423-4964



From: David desJardins da...@desjardins.orgmailto:da...@desjardins.org
Date: Thursday, February 12, 2015 9:40 AM
To: Fred Zimmerman 
geoengineerin...@gmail.commailto:geoengineerin...@gmail.com, John HARTE 
jha...@berkeley.edumailto:jha...@berkeley.edu
Cc: Ken Caldeira 
kcalde...@carnegiescience.edumailto:kcalde...@carnegiescience.edu, Aines, 
Roger D. ain...@llnl.govmailto:ain...@llnl.gov, Robert Socolow 
soco...@princeton.edumailto:soco...@princeton.edu, 
andrew.lock...@gmail.commailto:andrew.lock...@gmail.com 
andrew.lock...@gmail.commailto:andrew.lock...@gmail.com, geoengineering 
geoengineering@googlegroups.commailto:geoengineering@googlegroups.com
Subject: Re: [geo] A closer look at the flawed studies behind policies used to 
promote 'low-carbon' biofuels | University of Michigan News

On Thu Feb 12 2015 at 9:32:23 AM Fred Zimmerman 
geoengineerin...@gmail.commailto:geoengineerin...@gmail.com wrote:
For an example of what John is talking about, see 
http://ourworld.unu.edu/en/japanese-agricultural-heritage-systems-recognized.  
Japanese traditional agricultural practices are based on maintaining coherent 
local biomes as opposed to razing them and creating monocultures.

How many calories/acre does this produce, compared to modern industrial 
agriculture?

I'm skeptical that this is more efficient/effective than making high-output use 
of the farms and fields we have, while preserving remaining land in a natural 
state.  Especially since we've already got a lot of land that is either in 
industrial agriculture now, or in non-intensive agriculture that has still 
eliminated essentially all of the native species.

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Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-11 Thread Rau, Greg
Relatedly:
http://www.eenews.net/tv/2015/02/10

Greg

From: NORTHCOTT Michael m.northc...@ed.ac.ukmailto:m.northc...@ed.ac.uk
Reply-To: m.northc...@ed.ac.ukmailto:m.northc...@ed.ac.uk 
m.northc...@ed.ac.ukmailto:m.northc...@ed.ac.uk
Date: Wednesday, February 11, 2015 2:01 AM
To: greg RAU gh...@sbcglobal.netmailto:gh...@sbcglobal.net
Cc: andrew.lock...@gmail.commailto:andrew.lock...@gmail.com 
andrew.lock...@gmail.commailto:andrew.lock...@gmail.com, geoengineering 
geoengineering@googlegroups.commailto:geoengineering@googlegroups.com
Subject: Re: [geo] A closer look at the flawed studies behind policies used to 
promote 'low-carbon' biofuels | University of Michigan News

The EU Biofuels directive pushed up the world price of biodiesel. This in turn 
pushed up the value of Palm oil. Hence the directive underwrites ongoing 
tropical forest clearance and replacement with oil palm plantations in Sumatra, 
Kalimantan, Central Africa. Biofuels produced on such land have a carbon 
footprint greater than shale oil or gasified coal since the subsoil emits 
significant quantities of stored carbon after forest clearance. These areas are 
also prone to subterranean peat fires which can burn for years putting 
significant black soot into the atmosphere which is implicated in increased ice 
melt in Himalayas, Arctic. Soya from the Amazon also displaces tropical forest 
and even on cleared land if soya is not replanted secondary forest naturally 
returns which sequesters far more carbon (as new growth absorbs more) while 
also helping to sequester water in the soil and subsoil with benefits to 
biodiversity and humans. I am not a scientist but citations can be found for 
all the above claims. Unfortunately EU bureaucrats, and the USDA bureaucrats 
who came up with the crazy ethanol from corn policy in the US, don't appear to 
read scientific papers. In my non-scientific judgment, the least cost and 
lowest tech 'geoengineering' intervention is to permit the natural regrowth of 
boreal and tropical forests by removing grazing animals in former Boreal forest 
areas (such as Scottish and English upland), and removing perverse incentives 
for forest clearance (eg biofuels) and restraining criminality and political 
corruption (cf Straumann, Money Logging, Geneva 2014) in tropical forests. In 
semi arid areas, such as North Africa, intercropping with native scrub plants 
(Farmer Managed Natural Regeneration) also significantly improves soil and 
water retention and carbon sequestration while also considerably benefiting 
subsistence farmers through raised crop productivity.

Professor Michael Northcott
New College
University of Edinburgh
Mound Place
Edinburgh
EH1 2LX
UK

0 (44) 131 650 7994

m.northc...@ed.ac.ukmailto:m.northc...@ed.ac.uk

ancestraltime.org.ukhttp://ancestraltime.org.uk

http://careforthefuture.exeter.ac.uk/blog/

edinburgh.academia.edu/MichaelNorthcotthttp://edinburgh.academia.edu/MichaelNorthcott

On 11 Feb 2015, at 01:20, Greg Rau 
gh...@sbcglobal.netmailto:gh...@sbcglobal.net wrote:

Quoting the article: The main problem with existing studies is that they fail 
to correctly account for the carbon dioxide absorbed from the atmosphere when 
corn, soybeans and sugarcane are grown to make biofuels, said John DeCicco, a 
research professor at U-M's Energy Institute.
Almost all of the fields used to produce biofuels were already being used to 
produce crops for food, so there is no significant increase in the amount of 
carbon dioxide being removed from the atmosphere. 

No one said there would be net uptake of CO2 from the atmosphere using 
biofuels, but there will presumably be a reduction in CO2 emissions by 
substituting bio for fossil fuel (minus, of course, the fossil CO2 penalty for 
producing the biofuels).  Biofuels (or electricity) can be C negative in the 
case of BECCS or BEAWL, fermentation + CCS or + AWL, etc? What am I missing?
Greg


From: Andrew Lockley andrew.lock...@gmail.commailto:andrew.lock...@gmail.com
To: geoengineering 
geoengineering@googlegroups.commailto:geoengineering@googlegroups.com
Sent: Tuesday, February 10, 2015 3:59 PM
Subject: [geo] A closer look at the flawed studies behind policies used to 
promote 'low-carbon' biofuels | University of Michigan News

Poster's note : Whoops. This would be funny if it wasn't so tragic.
http://ns.umich.edu/new/releases/22668-a-closer-look-at-the-flawed-studies-behind-policies-used-to-promote-low-carbon-biofuels
A closer look at the flawed studies behind policies used to promote 
'low-carbon' biofuels
Feb 05, 2015
Nearly all of the studies used to promote biofuels as climate-friendly 
alternatives to petroleum fuels are flawed and need to be redone, according to 
a University of Michigan researcher who reviewed more than 100 papers published 
over more than two decades.
Once the erroneous methodology is corrected, the results will likely show that 
policies used to promote biofuels—such as the U.S. Renewable 

Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-11 Thread David desJardins
I don't understand how some authors claim that forests remove carbon from
the atmosphere and so if you use the same land to produce and burn biofuels
then that zero-carbon cycle is somehow worse for the environment than the
natural cycle.  Isn't it obvious that in the long run a forest has to be
carbon-balanced, it isn't removing net carbon from the atmosphere but
essentially all of the carbon taken up by plants eventually gets returned
to the atmosphere when those plants die, decompose, etc.?  If there were a
net removal of carbon from the atmosphere then over long time periods each
forest would be sitting on a huge pile of carbon.  Of course, there is some
fossil fuel production and thus carbon storage over a period of millions of
years, but that seems insignificant on the time scales we're discussing.
Can someone who's read these papers explain how they address this?

On Tue Feb 10 2015 at 3:59:40 PM Andrew Lockley andrew.lock...@gmail.com
wrote:

 Poster's note : Whoops. This would be funny if it wasn't so tragic.


 http://ns.umich.edu/new/releases/22668-a-closer-look-at-the-flawed-studies-behind-policies-used-to-promote-low-carbon-biofuels

 A closer look at the flawed studies behind policies used to promote
 'low-carbon' biofuels

 Feb 05, 2015

 Nearly all of the studies used to promote biofuels as climate-friendly
 alternatives to petroleum fuels are flawed and need to be redone, according
 to a University of Michigan researcher who reviewed more than 100 papers
 published over more than two decades.

 Once the erroneous methodology is corrected, the results will likely show
 that policies used to promote biofuels—such as the U.S. Renewable Fuel
 Standard and California's Low-Carbon Fuel Standard—actually make matters
 worse when it comes to limiting net emissions of climate-warming carbon
 dioxide gas.

 The main problem with existing studies is that they fail to correctly
 account for the carbon dioxide absorbed from the atmosphere when corn,
 soybeans and sugarcane are grown to make biofuels, said John DeCicco, a
 research professor at U-M's Energy Institute.

 Almost all of the fields used to produce biofuels were already being used
 to produce crops for food, so there is no significant increase in the
 amount of carbon dioxide being removed from the atmosphere. Therefore,
 there's no climate benefit, said DeCicco, the author of an advanced review
 of the topic in the current issue of Wiley Interdisciplinary Reviews:
 Energy and Environment.

 The real challenge is to develop ways of removing carbon dioxide at
 faster rates and larger scales than is accomplished by established
 agricultural and forestry activities. By focusing more on increasing net
 carbon dioxide uptake, we can shape more effective climate policies that
 counterbalance emissions from the combustion of gasoline and other liquid
 fuels.

 In his article, DeCicco examines the four main approaches that have been
 used to evaluate the carbon dioxide impacts of liquid transportation fuels,
 both petroleum-based fuels and plant-based biofuels. His prime focus is
 carbon footprinting, a type of lifecycle analysis proposed in the late
 1980s as a way to evaluate the total emissions of carbon dioxide and other
 greenhouse gases associated with the production and use of transportation
 fuels.

 Numerous fuel-related carbon footprinting analyses have been published
 since that time and have led to widespread disagreement over the results.

 Even so, these methods were advocated by environmental groups and were
 subsequently mandated by Congress as part of the 2007 federal energy bill's
 provisions to promote biofuels through the U.S. Renewable Fuel Standard.
 Shortly thereafter, parallel efforts in California led to that state's
 adoption of its Low-Carbon Fuel Standard based on the carbon footprinting
 model.

 In his analysis, DeCicco shows that these carbon footprint comparisons
 fail to properly reflect the dynamics of the terrestrial carbon cycle,
 miscounting carbon dioxide uptake during plant growth. That process occurs
 on all productive lands, whether or not the land is harvested for biofuel,
 he said.

 These modeling errors help explain why the results of such studies have
 remained in dispute for so long, DeCicco said. The disagreements have
 been especially sharp when comparing biofuels, such as ethanol and
 biodiesel, to conventional fuels such as gasoline and diesel derived from
 petroleum.

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To 

Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-11 Thread NORTHCOTT Michael
The EU Biofuels directive pushed up the world price of biodiesel. This in turn 
pushed up the value of Palm oil. Hence the directive underwrites ongoing 
tropical forest clearance and replacement with oil palm plantations in Sumatra, 
Kalimantan, Central Africa. Biofuels produced on such land have a carbon 
footprint greater than shale oil or gasified coal since the subsoil emits 
significant quantities of stored carbon after forest clearance. These areas are 
also prone to subterranean peat fires which can burn for years putting 
significant black soot into the atmosphere which is implicated in increased ice 
melt in Himalayas, Arctic. Soya from the Amazon also displaces tropical forest 
and even on cleared land if soya is not replanted secondary forest naturally 
returns which sequesters far more carbon (as new growth absorbs more) while 
also helping to sequester water in the soil and subsoil with benefits to 
biodiversity and humans. I am not a scientist but citations can be found for 
all the above claims. Unfortunately EU bureaucrats, and the USDA bureaucrats 
who came up with the crazy ethanol from corn policy in the US, don't appear to 
read scientific papers. In my non-scientific judgment, the least cost and 
lowest tech 'geoengineering' intervention is to permit the natural regrowth of 
boreal and tropical forests by removing grazing animals in former Boreal forest 
areas (such as Scottish and English upland), and removing perverse incentives 
for forest clearance (eg biofuels) and restraining criminality and political 
corruption (cf Straumann, Money Logging, Geneva 2014) in tropical forests. In 
semi arid areas, such as North Africa, intercropping with native scrub plants 
(Farmer Managed Natural Regeneration) also significantly improves soil and 
water retention and carbon sequestration while also considerably benefiting 
subsistence farmers through raised crop productivity.

Professor Michael Northcott
New College
University of Edinburgh
Mound Place
Edinburgh
EH1 2LX
UK

0 (44) 131 650 7994

m.northc...@ed.ac.ukmailto:m.northc...@ed.ac.uk

ancestraltime.org.ukhttp://ancestraltime.org.uk

http://careforthefuture.exeter.ac.uk/blog/

edinburgh.academia.edu/MichaelNorthcotthttp://edinburgh.academia.edu/MichaelNorthcott

On 11 Feb 2015, at 01:20, Greg Rau 
gh...@sbcglobal.netmailto:gh...@sbcglobal.net wrote:

Quoting the article: The main problem with existing studies is that they fail 
to correctly account for the carbon dioxide absorbed from the atmosphere when 
corn, soybeans and sugarcane are grown to make biofuels, said John DeCicco, a 
research professor at U-M's Energy Institute.
Almost all of the fields used to produce biofuels were already being used to 
produce crops for food, so there is no significant increase in the amount of 
carbon dioxide being removed from the atmosphere. 

No one said there would be net uptake of CO2 from the atmosphere using 
biofuels, but there will presumably be a reduction in CO2 emissions by 
substituting bio for fossil fuel (minus, of course, the fossil CO2 penalty for 
producing the biofuels).  Biofuels (or electricity) can be C negative in the 
case of BECCS or BEAWL, fermentation + CCS or + AWL, etc? What am I missing?
Greg


From: Andrew Lockley andrew.lock...@gmail.commailto:andrew.lock...@gmail.com
To: geoengineering 
geoengineering@googlegroups.commailto:geoengineering@googlegroups.com
Sent: Tuesday, February 10, 2015 3:59 PM
Subject: [geo] A closer look at the flawed studies behind policies used to 
promote 'low-carbon' biofuels | University of Michigan News

Poster's note : Whoops. This would be funny if it wasn't so tragic.
http://ns.umich.edu/new/releases/22668-a-closer-look-at-the-flawed-studies-behind-policies-used-to-promote-low-carbon-biofuels
A closer look at the flawed studies behind policies used to promote 
'low-carbon' biofuels
Feb 05, 2015
Nearly all of the studies used to promote biofuels as climate-friendly 
alternatives to petroleum fuels are flawed and need to be redone, according to 
a University of Michigan researcher who reviewed more than 100 papers published 
over more than two decades.
Once the erroneous methodology is corrected, the results will likely show that 
policies used to promote biofuels-such as the U.S. Renewable Fuel Standard and 
California's Low-Carbon Fuel Standard-actually make matters worse when it comes 
to limiting net emissions of climate-warming carbon dioxide gas.
The main problem with existing studies is that they fail to correctly account 
for the carbon dioxide absorbed from the atmosphere when corn, soybeans and 
sugarcane are grown to make biofuels, said John DeCicco, a research professor 
at U-M's Energy Institute.
Almost all of the fields used to produce biofuels were already being used to 
produce crops for food, so there is no significant increase in the amount of 
carbon dioxide being removed from the atmosphere. Therefore, there's no climate 
benefit, said 

Re: [geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-10 Thread Greg Rau
Quoting the article: The main problem with existing studies is that they fail 
to correctly account for the carbon dioxide absorbed from the atmosphere when 
corn, soybeans and sugarcane are grown to make biofuels, said John DeCicco, a 
research professor at U-M's Energy Institute.
Almost all of the fields used to produce biofuels were already being used to 
produce crops for food, so there is no significant increase in the amount of 
carbon dioxide being removed from the atmosphere. 

No one said there would be net uptake of CO2 from the atmosphere using 
biofuels, but there will presumably be a reduction in CO2 emissions by 
substituting bio for fossil fuel (minus, of course, the fossil CO2 penalty for 
producing the biofuels).  Biofuels (or electricity) can be C negative in the 
case of BECCS or BEAWL, fermentation + CCS or + AWL, etc? What am I missing?
Greg  



 From: Andrew Lockley andrew.lock...@gmail.com
To: geoengineering geoengineering@googlegroups.com 
Sent: Tuesday, February 10, 2015 3:59 PM
Subject: [geo] A closer look at the flawed studies behind policies used to 
promote 'low-carbon' biofuels | University of Michigan News
 


Poster's note : Whoops. This would be funny if it wasn't so tragic. 
http://ns.umich.edu/new/releases/22668-a-closer-look-at-the-flawed-studies-behind-policies-used-to-promote-low-carbon-biofuels
A closer look at the flawed studies behind policies used to promote 
'low-carbon' biofuels
Feb 05, 2015
Nearly all of the studies used to promote biofuels as climate-friendly 
alternatives to petroleum fuels are flawed and need to be redone, according to 
a University of Michigan researcher who reviewed more than 100 papers 
published over more than two decades.
Once the erroneous methodology is corrected, the results will likely show that 
policies used to promote biofuels—such as the U.S. Renewable Fuel Standard and 
California's Low-Carbon Fuel Standard—actually make matters worse when it 
comes to limiting net emissions of climate-warming carbon dioxide gas.
The main problem with existing studies is that they fail to correctly account 
for the carbon dioxide absorbed from the atmosphere when corn, soybeans and 
sugarcane are grown to make biofuels, said John DeCicco, a research professor 
at U-M's Energy Institute.
Almost all of the fields used to produce biofuels were already being used to 
produce crops for food, so there is no significant increase in the amount of 
carbon dioxide being removed from the atmosphere. Therefore, there's no 
climate benefit, said DeCicco, the author of an advanced review of the topic 
in the current issue of Wiley Interdisciplinary Reviews: Energy and 
Environment.
The real challenge is to develop ways of removing carbon dioxide at faster 
rates and larger scales than is accomplished by established agricultural and 
forestry activities. By focusing more on increasing net carbon dioxide uptake, 
we can shape more effective climate policies that counterbalance emissions 
from the combustion of gasoline and other liquid fuels.
In his article, DeCicco examines the four main approaches that have been used 
to evaluate the carbon dioxide impacts of liquid transportation fuels, both 
petroleum-based fuels and plant-based biofuels. His prime focus is carbon 
footprinting, a type of lifecycle analysis proposed in the late 1980s as a 
way to evaluate the total emissions of carbon dioxide and other greenhouse 
gases associated with the production and use of transportation fuels.
Numerous fuel-related carbon footprinting analyses have been published since 
that time and have led to widespread disagreement over the results.
Even so, these methods were advocated by environmental groups and were 
subsequently mandated by Congress as part of the 2007 federal energy bill's 
provisions to promote biofuels through the U.S. Renewable Fuel Standard. 
Shortly thereafter, parallel efforts in California led to that state's 
adoption of its Low-Carbon Fuel Standard based on the carbon footprinting 
model.
In his analysis, DeCicco shows that these carbon footprint comparisons fail to 
properly reflect the dynamics of the terrestrial carbon cycle, miscounting 
carbon dioxide uptake during plant growth. That process occurs on all 
productive lands, whether or not the land is harvested for biofuel, he said.
These modeling errors help explain why the results of such studies have 
remained in dispute for so long, DeCicco said. The disagreements have been 
especially sharp when comparing biofuels, such as ethanol and biodiesel, to 
conventional fuels such as gasoline and diesel derived from petroleum. 
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[geo] A closer look at the flawed studies behind policies used to promote 'low-carbon' biofuels | University of Michigan News

2015-02-10 Thread Andrew Lockley
Poster's note : Whoops. This would be funny if it wasn't so tragic.

http://ns.umich.edu/new/releases/22668-a-closer-look-at-the-flawed-studies-behind-policies-used-to-promote-low-carbon-biofuels

A closer look at the flawed studies behind policies used to promote
'low-carbon' biofuels

Feb 05, 2015

Nearly all of the studies used to promote biofuels as climate-friendly
alternatives to petroleum fuels are flawed and need to be redone, according
to a University of Michigan researcher who reviewed more than 100 papers
published over more than two decades.

Once the erroneous methodology is corrected, the results will likely show
that policies used to promote biofuels—such as the U.S. Renewable Fuel
Standard and California's Low-Carbon Fuel Standard—actually make matters
worse when it comes to limiting net emissions of climate-warming carbon
dioxide gas.

The main problem with existing studies is that they fail to correctly
account for the carbon dioxide absorbed from the atmosphere when corn,
soybeans and sugarcane are grown to make biofuels, said John DeCicco, a
research professor at U-M's Energy Institute.

Almost all of the fields used to produce biofuels were already being used
to produce crops for food, so there is no significant increase in the
amount of carbon dioxide being removed from the atmosphere. Therefore,
there's no climate benefit, said DeCicco, the author of an advanced review
of the topic in the current issue of Wiley Interdisciplinary Reviews:
Energy and Environment.

The real challenge is to develop ways of removing carbon dioxide at faster
rates and larger scales than is accomplished by established agricultural
and forestry activities. By focusing more on increasing net carbon dioxide
uptake, we can shape more effective climate policies that counterbalance
emissions from the combustion of gasoline and other liquid fuels.

In his article, DeCicco examines the four main approaches that have been
used to evaluate the carbon dioxide impacts of liquid transportation fuels,
both petroleum-based fuels and plant-based biofuels. His prime focus is
carbon footprinting, a type of lifecycle analysis proposed in the late
1980s as a way to evaluate the total emissions of carbon dioxide and other
greenhouse gases associated with the production and use of transportation
fuels.

Numerous fuel-related carbon footprinting analyses have been published
since that time and have led to widespread disagreement over the results.

Even so, these methods were advocated by environmental groups and were
subsequently mandated by Congress as part of the 2007 federal energy bill's
provisions to promote biofuels through the U.S. Renewable Fuel Standard.
Shortly thereafter, parallel efforts in California led to that state's
adoption of its Low-Carbon Fuel Standard based on the carbon footprinting
model.

In his analysis, DeCicco shows that these carbon footprint comparisons fail
to properly reflect the dynamics of the terrestrial carbon cycle,
miscounting carbon dioxide uptake during plant growth. That process occurs
on all productive lands, whether or not the land is harvested for biofuel,
he said.

These modeling errors help explain why the results of such studies have
remained in dispute for so long, DeCicco said. The disagreements have
been especially sharp when comparing biofuels, such as ethanol and
biodiesel, to conventional fuels such as gasoline and diesel derived from
petroleum.

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