Re: [CnD] cooking bacon

I use the broiler pan when I cook bacon in the oven. I spray a little Pam on both parts of the broiler pan so the bacon won't stick. It takes about half an hour at 375 to 400, depending on the bacon. The texture is more like pan-fried. If we're just doing a couple of slices, we use the

Re: [CnD] red curry paste and roman noodles

I think we're talking about ramen noodles, right? Susie -Original Message- From: juliette via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Friday, June 10, 2016 9:03 PM To: cookinginthedark@acbradio.org Cc: juliette Subject: Re: [CnD] red curry paste and roman noodles

Re: [CnD] cooking bacon

Ouch, Juliette!! What a royal pain!! I like to cook bacon in my convection toaster oven. I realize everyone has their own way of doing things. I cook regular or turkey bacon that way. Marie -Original Message- From: juliette via Cookinginthedark

Re: [CnD] cooking bacon

I cook bacon in the oven for 20 minutes. Becky - Original Message - From: "Kathy Brandt via Cookinginthedark" To: Cc: "Kathy Brandt" Sent: Friday, June 10, 2016 3:59 PM Subject: Re: [CnD] cooking

Re: [CnD] Homemade bread

Sharon, can you e-mail your banana nut recipe to me? Believe it or not, there's a Vietnamese restaurant where I live and they make the best banana bread I _ever had. It has chocolate chips and walnuts on top. I don't know how she does it but I'm sure she's not giving any recipe away. If I

Re: [CnD] cooking bacon

Cooking Bacon: a cautionary tale Many years ago I decided to fry bacon in my oven using one of those thin aluminum rectangular light pans with ridges to catch the fat. When I went to remove the pan it collapsed spilling the grease on my arms. I almost went to the emergency room for that one and

Re: [CnD] red curry paste and roman noodles

What are roman noodles and could you use chicken instead of beef? Juliette - Original Message - From: Kimsan via Cookinginthedark To: cookinginthedark@acbradio.org Date: 06/10/2016 3:20 pm Subject: [CnD] red curry paste and roman noodles > > > I'm

Re: [CnD] Roasting vegetables

Thanks Kim. I love broccoli, cauliflower, potatoes, hate anything I have to peel; turnips if I can just cut them up, asparagus. Juliette - Original Message - From: Kimber Gardner via Cookinginthedark To: cookinginthedark@acbradio.org Date: 06/10/2016

[CnD] Friendship Bread:

I have made this before, and it's a great thing to have with a good cup of coffee. A good friend gave me this recipe; its only problem is that I can make that bread disappear in much less time than it takes to make it! AMISH FRIENDSHIP BREAD STARTER Day 1: Make the starter dough by using 1

Re: [CnD] Homemade bread

Are you looking for yeast bread or quick bread like banana bread that is leavened with baking powder/soda? Do you want to make whole wheat or white or rye? Susie -Original Message- From: gail johnson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Friday, June 10,

[CnD] Baking Bread Ideas:

Someone who not only wants to bake bread but wants to do it without a machine is a baker after my own heart. On Bookshare there is an interesting book on baking bread with very interesting recipes and methods. The book is called The Tassajara Bread Book, and the author is Edward Espe

Re: [CnD] Homemade bread

Sharon, please share your recipes with the list. Thanks in advance. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] cooking bacon

Hello Randy: Carol and I tried cooking with the lid on the skillet, but couldn't get it cooked enough. Someone on the list stated, that could be cooked within 3-5 minutes. It seems like have to cook at least 8-10 minutes, in order for it to be desired texture, and taste. We ordered a bacon

Re: [CnD] Homemade bread

That sounds great. I am also looking for any kind of bread you can use in sandwiches and all or make into rolls. On 6/10/16, Sharon Howerton via Cookinginthedark wrote: > Amanda, what kind of bread are you looking for? I have a recipe for no knead > bread which

Re: [CnD] Homemade bread

Amanda, what kind of bread are you looking for? I have a recipe for no knead bread which have not made for some time but as I recall, it was good. I also have recipes for sweet breads like pumpkin, date nut and banana nut, all from scratch and none with a bread machine. If you would like any of

Re: [CnD] cooking bacon

Randy, my sister bakes hers in the oven and I've done the same. She said to bake it at 400 for 20 minutes; to be honest, to me that wasn't long enough. I have a pan with a drip tray so the grease falls to the bottom; it's a lot easier than frying on the stove and better tasting, I think, than

Re: [CnD] cooking bacon

How long were you microwaving your bacon? I do mine one minute per slice, and put a paper towel under and on top of it. They absorb the fat. I have a bacon pan, that has lines, and a place where more of the fat can drain too. > On Jun 10, 2016, at 4:27 PM, randy tijerina via Cookinginthedark >

Re: [CnD] freezing fresh fruit

Sue, I have just cleaned my strawberries, for example, let the water drain, put them in a freezer bag and put them in the freezer. As Amanda said, you can leave them whole or cut them in halves or quarters. Those tips work very well. Sharon -Original Message- From: Sue Staley via

Re: [CnD] freezing fresh fruit

Hello, when freezing strawberries, make sure you cut off the green tops. Then you can either slice them in half or keep them whole. Make sure they are as dry as you can get them. Then, place on a parchment sheet on a baking sheet, and spaced out evenly, making sure they do not touch each other.

[CnD] Homemade bread

Hello, I am new to this list. I am wondering if anyone has any good, homemade bread recipes, that does not include a bread machine. Thanks. Amanda Life in all its splendor is Mother Nature obeyed. –Weston A. Price, DDS Sent from my iPhone ___

[CnD] cooking bacon

hi friends...Randy here..what's the best way to cook bacon? to methe microwave...dries it..I want to have my bacon taste like it was on the stove..but, without all that fat.how do you guys do it? ___ Cookinginthedark mailing list

[CnD] freezing fresh fruit

Hi, Have any of you frozen fresh fruit, especially strawberries? Any tips would be helpful. Sue ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

[CnD] red curry paste and roman noodles

I'm thinking about making curry with the standard cocanut milk, the red curry and some beef. I'm thinking about the roman noodles, so thoughts? Or should I just not even waste the good curry lol. Basically, I would boil the cocanut milk and curry, then put the roman noodles on top and along with

Re: [CnD] Roasting vegetables

What vegetables you are roasting will determine how long and which go in first etc. For example, root vegetables like carrots, turnips and potatoes take almost twice as long as something like green beans, where as asparagus takes as little as eight or nine minutes depending on the thickness of the

[CnD] Roasting vegetables

I'm interested in roasting varioueas vegetables together and when you put which vegetables in first and so on so that everything gets done at once and none are overcooked. Thanks. Juliette ___ Cookinginthedark mailing list

[CnD] testing

Haven't seen many messages for a while. Jeanne ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark