I think you are a raw foodist- I myself really like raw food too. When
it is too cold, it is not as easy, it seems like. Now that it is
warming up to a realsonable temp, I am enjoying more of it.
Kathryn
On Apr 15, 2009, at 1:48 PM, Wayne Fugitt wrote:
At 11:25 AM 4/15/2009, you wrote:
If you cook anything, usually you have a poison.
All Cooks are Chemists, Are you ?
Wayne
The cooks have killed more people, than all the wars of the world
together
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