> Todd wrote:
> As someone else said, I am pretty sure there is a resting period where the
> food is allowed to cool some.

So your logic is that:

(1.) Some food has a resting period and some doesn't.  Coffee doesn't.
 Just because.

(2.) As part of your food class system, Class II foods (those that
don't require resting before consumption) found NOT to be immediately
consumable entitle the consumer to damages.

(3.) All of this must be on the label as the consumer is not expected
to know that hot foods can burn you.  That is esoteric food industry
knowledge.

Wow.  That's a trial attorney's dream.

Of course you just raised the price of hot food by 5000%, but hey,
someone has to pay trial attorneys otherwise nobody would go to law
school.

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