Charles,
I have never smoked a turkey but since I have a smoker, I would use a turkey 
breast rubbed with my favorite rub, smoke it for two hours and turn my heat to 
325 and cook for a couple of hours or until internal temp is about 170 or so 
maybe 180. I usually smoke chicken pieces or entire chickens. It takes a 
chicken about forty minutes to be cooked.

Sent from my iPad

> On Nov 24, 2015, at 3:30 PM, Charles Rivard via Cookinginthedark 
> <[email protected]> wrote:
> 
> Anyone got tips, not gotten from the Internet, on smoking turkey?  Personal 
> experience only.  Thanks.
> 
> ---
> Be positive!  When it comes to being defeated, if you think you're finished, 
> you! really! are! finished!
> ----- Original Message ----- From: "Abby Vincent via Cookinginthedark" 
> <[email protected]>
> To: <[email protected]>; "'John Diakogeorgiou'" 
> <[email protected]>
> Sent: Tuesday, November 24, 2015 4:07 PM
> Subject: Re: [CnD] cooking turkey?
> 
> 
>> If you put the stuffing in the bird, to be safe, you need to cook the bird 
>> longer and to a higher temperature than if the stuffing is out of the bird.  
>> Both the turkey and the stuffing taste better with the in the bird method.  
>> The turkey does get dry.  It helps if you brine the bird and use a fresh, 
>> high quality bird.
>> Abby
>> -----Original Message-----
>> From: John Diakogeorgiou via Cookinginthedark 
>> [mailto:[email protected]]
>> Sent: Tuesday, November 24, 2015 12:25 PM
>> To: [email protected]; Regina Marie <[email protected]>
>> Subject: Re: [CnD] cooking turkey?
>> 
>> For it to be safe it needs to be kept at least 135F.
>> 
>>> On 11/24/15, Regina Marie via Cookinginthedark 
>>> <[email protected]> wrote:
>>> Again, it's personal preference. I use the veggies cooked in the bird
>>> and it is wonderful.
>>> 
>>> *smile*
>>> Regina Marie
>>> Phone: 916-877-4320
>>> Email: [email protected]
>>> Follow me: http://www.twitter.com/mamaraquel Find Me:
>>> http://www.facebook.com/reginamarie
>>> Listen Live: http://www.jandjfm.com
>>> 
>>> 
>>> 
>>> 
>>> -----Original Message-----
>>> From: Charles Rivard via Cookinginthedark
>>> [mailto:[email protected]]
>>> Sent: Tuesday, November 24, 2015 10:15 AM
>>> To: [email protected]; Susan Lumpkin
>>> Subject: Re: [CnD] cooking turkey?
>>> 
>>> It won't taste as good if cooked separately.
>>> 
>>> ---
>>> Be positive!  When it comes to being defeated, if you think you're
>>> finished,
>>> 
>>> you! really! are! finished!
>>> ----- Original Message -----
>>> From: "Susan Lumpkin via Cookinginthedark"
>>> <[email protected]>
>>> To: <[email protected]>; <[email protected]>
>>> Sent: Tuesday, November 24, 2015 10:24 AM
>>> Subject: Re: [CnD] cooking turkey?
>>> 
>>> 
>>>> I believe people usually suggest that the stuffing is cooked
>>>> separately rather than inside the turkey.
>>>> 
>>>> Susan
>>>> 
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