Hi Dee, Please read my post to Harvey, for me to make an educated comment on the product you are talking about I would have to catch up to you regarding the research on this product.
Doc Website - health-compendium.com The information in this electronic mail message is sender's confidential business or personal information, and may be legally privileged. It is intended solely for the addressee's. Access to this Internet electronic mail message by anyone else is unauthorized. If you are not the intended recipient, any disclosure, copying, distribution or any action taken or omitted to be taken in reliance on it is prohibited and may be unlawful. --- On Mon, 3/22/10, Dorothy Fitzpatrick <[email protected]> wrote: From: Dorothy Fitzpatrick <[email protected]> Subject: Re: CS>lecithin To: [email protected] Date: Monday, March 22, 2010, 12:07 PM Well Doc, I don't know if you have read Brookes Bradleys research on this (he runs a research institute) this is not the case. He says they have had *huge* success with using this protocol i.e. LET Vit C in their research. It is not costing much because I am doing it at home (using Brookes recommendation) and combining my lecithin with the Vit C using an ultra-sonic cleaner. Look up Brookes Bradley in the archives and you will see what I mean. dee On 22 Mar 2010, at 16:39, James Lembeck wrote: > Hi Dee, > Just a thought regarding the form you are using the lecithin in, liposomes > have been around for many years. They were used in cosmetics as a delivery > system for the 'actives' because they increased the bioavailability of the > 'payload'. Then, folks extrapolated this concept to products taken > internally. While it is true that certain ingredients are absorbed better > when taken with fats, and there are certainly many products that are sold in > a 'powdered' format that have 'spray dried' lecithin applied to them for this > reason. Here is what happens, it has been my contention that buying oral > liposomal products (typically more expensive) are a waste of money. Once the > liposome is taken internally and the product reaches the stomach (when it is > mixed with water), the lecithin and the product dissociate. This means they > separate, so now the extra $ that you paid to have this process done is > literally...undone. The bottom line is...you can get the same effect if you want to increase the bioavailability of an ingredient by just putting your lecithin into the same glass of water that you are taking the 'active' with. > > Now if for some reason you are using the lecithin to expidite a chemical > reaction that 'changes' the active in some way before you take it, that would > be a different story. Life will be much simpler if you just take the two > together, this way as the stomach empties into the intestine, all ingredients > will be there at the same time to 'do their thing' just like if they were in > a liposomal form. A little test for you to try...if you take a bit of > lecithin and put it into a glass of water (warm) you will notice that in a > few mins. it will begin to disperse into the water. The same thing happens in > the stomach. > > I hope this helps, > > Doc > > Website - health-compendium.com > > The information in this electronic mail message is sender's confidential > business or personal information, and may be legally privileged. It is > intended solely for the addressee's. Access to this Internet electronic mail > message by anyone else is unauthorized. If you are not the intended > recipient, any disclosure, copying, distribution or any action taken or > omitted to be taken in reliance on it is prohibited and may be unlawful. > > --- On Mon, 3/22/10, Dorothy Fitzpatrick <[email protected]> wrote: > > From: Dorothy Fitzpatrick <[email protected]> > Subject: Re: CS>lecithin > To: [email protected] > Date: Monday, March 22, 2010, 6:21 AM > > Thanks for that Doc - I have decided to send off for some from the UK, as > mine came from the US and took a week and a half to get here (my > fault--stingy on the shipping) I have always liked Now products, but it seems > that others have had a problem with the lecithin or similar. It is not > clumpy and doesn't look particularly dark, but there is a definite 'paint' > smell to it. With this in mind I am going to get the one from Nature's Best > here and see if it is different--it may just be me after all. Thanks for the > info. dee > > On 21 Mar 2010, at 21:58, James Lembeck wrote: > > > Hi Dee, > > Lecithin should have a light nutty flavor and it should not smell 'bad'. > > Again this (your product) may be an example of poorly processed product > > (poor QC), or the product may have been exposed to extremes in temperature > > during the shipping process that accelerated the degradation of what ever > > impurities there may be in the product.Someone else suggested that you not > > use it, I agree, if that little voice is telling you something is > > wrong...it may be right. > > > > I wish I could provide you with a retail brand name, but I haven't bought > > this product at retail for many years. We use it in the lab here, so I get > > it right from the manufacturer (10 kg at a time). We always keep it > > refrigerated, so I would suggest that you buy local so you have more > > control over the products quality. It sounds like one of the folks that > > replied has a good product...I don't recall if he provided a manufacturers > > name. > > > > > > Doc > > > > > > > -- > The Silver List is a moderated forum for discussing Colloidal Silver. > Rules and Instructions: http://www.silverlist.org > > Unsubscribe: > <mailto:[email protected]?subject=unsubscribe> > Archives: > http://www.mail-archive.com/[email protected]/maillist.html > > Off-Topic discussions: <mailto:[email protected]> > List Owner: Mike Devour <mailto:[email protected]> > >
