Thanks, Dee. There is too much sodium in the sodium ascorbate. That is why
I used the bicarb as I could adjust it for my body tolerances.
PT
----- Original Message -----
From: "Dorothy Fitzpatrick" <[email protected]>
To: <[email protected]>
Sent: Monday, March 22, 2010 4:07 PM
Subject: Re: CS>lecithin
I use the sodium ascorbate PT which is supposed to avoid the problem you
have. I don't suffer from that problem myself as I could ingest a ton
without a problem (!) but I thought it was more bioavailable that way. dee
On 22 Mar 2010, at 18:41, needling around wrote:
Yes, I have the large one from Harbor Freight. It is my understanding
that using 6T of lecithin and 2T of ascorbic acid it encapsulates roughly
50%. After processing in the cleaner I added some bicarb to neutralize
some of the remaining vit C. It was great for awhile, which is often what
happens but then it created almost a gastritis. I will be on cabbage
juice for awhile, I think.
PT
--
The Silver List is a moderated forum for discussing Colloidal Silver.
Rules and Instructions: http://www.silverlist.org
Unsubscribe:
<mailto:[email protected]?subject=subscribe>
Archives:
http://www.mail-archive.com/[email protected]/maillist.html
Off-Topic discussions: <mailto:[email protected]>
List Owner: Mike Devour <mailto:[email protected]>
