Yes it's really lovely - a very elderly friend of mine years ago made up this 
formula and said it had been given to her by Spirit.

Jane

  ----- Original Message ----- 
  From: Maple Springs Farm 
  To: [email protected] 
  Sent: Wednesday, June 27, 2012 8:53 PM
  Subject: Re: CS> Anti-Inflammatory Lemonade


  maple syrup is awesome with lemons and ceyenne too 
  i like to drink that combo hot in the wintertime 
  it's my hot cocoa substitute 

  Maple Springs Farm 
  Farm Store - Maple Syrup, Custom Embroidery, Etched Glass, Shoo-fly pie, 
Funny 
  Cake Pie, Emu Oil, Dog Art Prints, Handmade Soap and More... 
  http://www.maplesprings.com 
  On-Line Cookbook 
  http://www.maplespringsfarm.com 

  ---------- Original Message ----------- 
  From: "Jane MacRoss" <[email protected]> 
  To: <[email protected]> 
  Sent: Wed, 27 Jun 2012 14:09:15 +1000 
  Subject: Re: CS> Anti-Inflammatory Lemonade 

  > You could use Stevia leaf or honey. Coconut sugar may not be sweet enough 
for some people? 

    > ----- Original Message ----- 
    > From: Bob Banever 
    > To: [email protected] 
    > Sent: Wednesday, June 27, 2012 12:57 PM 
    > Subject: RE: CS> Anti-Inflammatory Lemonade 
    > 
    > I like all of the ingredients except stevia.  Is there a substitute for 
that?  Coconut sugar perhaps?   Thanks. 
    >   
    > Bob 
    >   
    > 
    > 
----------------------------------------------------------------------------

    > From: david moskovits [mailto:[email protected]] 
    > Sent: Tuesday, June 26, 2012 1:48 PM 
    > To: [email protected] 
    > Subject: RE: CS> Anti-Inflammatory Lemonade 
    >   
    > 
    >   
    > 1 cup of fresh squeezed lemon juice: (4 -6 lemons) 
    > 4-6 cups of clean water (to taste) 
    > 1 tsp of ground turmeric 
    > 1 tsp of cinnamon 
    > Pinch of Himalayan salt 
    > pinch of cayenne pepper 
    > pinch of ginger 
    > pinch of basil 
    > 1/2 tsp of liquid stevia (or to taste) 
    > 
    >   
    > 
    > 
----------------------------------------------------------------------------

    > Date: Wed, 18 Apr 2012 20:12:24 -0600 
    > Subject: Re: CS> Anti-Inflammatory Lemonade 
    > From: [email protected] 
    > To: [email protected] 
    > 
    > For internal?  How much? 
    > 
    > Thanks, 
    > 
    >       Jim 
    > 
    > On Wed, Apr 18, 2012 at 3:20 PM, Harold <[email protected]> wrote: 
    > 
    > My understanding about Citrus fruits acidity is; it is converted in the 
body to an Alkaline ash and should have no effect on leaching Calcium and 
Magnesium. 
    > 
    > Am enclosing  an important recipe for treating inflammation which is very 
prevalent in most diseases. 
    > 
    >   
    > 
    > Harold 
    > 
    >   
    > 
    >   
    > 
    >   
    > 
    >   
    > 
    >   
    > 
    > Anti-Inflammatory Lemonade: 
    > 1 cup of fresh squeezed lemon juice: 
    > (4 -6 lemons) 
    > 
    > 4-6 cups of clean water (to taste) 
    > 1 tsp of ground turmeric 
    > 1 tsp of cinnamon 
    > Pinch of Himalayan salt 
    > 
    > 1/2 tsp of liquid stevia (or to taste) 
    > Optional: 1 tsp ground/fresh ginger 
    > 
    > 
    >   
    > No virus found in this message. 
    > Checked by AVG - www.avg.com 
    > Version: 2012.0.2180 / Virus Database: 2437/5095 - Release Date: 06/26/12

  ------- End of Original Message ------- 

  No virus found in this message.
  Checked by AVG - www.avg.com
  Version: 2012.0.2180 / Virus Database: 2437/5095 - Release Date: 06/26/12