You're stuck with reading the labels -- which I'm sure that you are good at --
and I think that you should be able to find some suitable brand in Port Augusta
or Adelaide. Robert
----- Original Message -----
From: Judith Thamm
To: [email protected]
Sent: Wednesday, November 15, 2000 11:51 PM
Subject: Re: CS>Re:no milk
Unfortunately I'm from the bottom of the middle of down under! And we don't
have that brand here!
Judith.
----- Original Message -----
From: Robert Bartell
To: [email protected]
Sent: Thursday, November 16, 2000 2:38 AM
Subject: Re: CS>Re:no milk
We like "Silk Vanilla Soymilk" , a national brand distributed by White
Wave, Inc. Denver, CO 80301. NO HYDROGENATED OIL! Silk Soymilk ingredients:
Filtered Water, Organic Whole Soybeans, Naturally milled organic cane, Calcium
Carbonate, Natural Vanilla Flavor, Sea Salt, Carrageenan, Vitamin A Palmitate,
Vitamin D2, Riboflavin (B2), Vitamin B12, no more, no less! Silk Soybeans are
third party certified by QAI. Silk is certified to contain no GMO soybeans.
Tastes a lot better than homemade..... soooo.....there you are!
----- Original Message -----
From: Judith Thamm
To: [email protected]
Sent: Tuesday, November 14, 2000 2:23 AM
Subject: Re: CS>Re:no milk
Both tend to have hydrogenated vegetable oil in them, here in Oz, - for
no apparent reason - I'm trying to avoid that just now....
Thank you for your suggestion.
Judith.
Soy milk ..... rice milk
----- Original Message -----
From: Judith Thamm
To: [email protected]
Sent: Friday, November 10, 2000 10:42 PM
Subject: Re: CS>Re:no milk
On the subject of NO MILK how do those of you who have gone off cope
with:
1. Calcium in absorbable form
2. Milk substitution in baking cooking etc etc
3. Making kefir?????? or yogurt ???? [ ;) ]
Regards,
Judith.
[A milk avoider...]
