Hi Guys, I have a general question. I've been tweaking my grinder for Black Cat (decaf) and have been getting what I would consider great shots for a range of settings. The best parameters I've come to thus far are the following:
-15 g Black Cat (decaf) -using a triple basket in a bottomless portafilter* -obtain a 2 ounce shot by weight in 25 seconds. Does that sound about right? Or should I be aiming for a 30 second extraction? Coffee tastes remarkable and the crema is a uniformly dark brown in color. I guess I should intentionally overextract one cup to see where I am in the extraction profile. *My reason for using the triple basket for what is essentially a double shot's worth of coffee bean by weight is that there is less mess using my doserless Mazzer. The triple basket easily contains the 15g coffee with little or no mess. Thanks, Joe --~--~---------~--~----~------------~-------~--~----~ You received this message because you are subscribed to the Google Groups "Brewtus" group. To post to this group, send email to [email protected] To unsubscribe from this group, send email to [email protected] For more options, visit this group at http://groups.google.com/group/brewtus?hl=en -~----------~----~----~----~------~----~------~--~---
