Hi Claudia, I use a fine mesh plastic colander to cook the meat. I set this in a pie plate lined with several layers of paper towels. Makes cleaning up a lot less messy. also, I've heard that you can get a lot more of the fat out when using this method. I hope this helps.
Colleen _______________________________________________ Cookinginthedark mailing list [email protected] http://acbradio.org/mailman/listinfo/cookinginthedark
