I thought it was a jigger of dark rum; hence the dark and stormy.
Joe McCary
Aeolus II West River MD
www.aeoluswestriver.net
Sent from my Verizon Wireless BlackBerry

-----Original Message-----
From: Henry & Lynn Colgan Cohen <[email protected]>
Date: Sun, 14 Mar 2010 08:18:49 
To: [email protected]<[email protected]>
Subject: Re: [IC27A] Re: What beverage do you regularly keep aboard?

Jolly Ginger Rogers - the plural of Jolly Ginger Roger. Sorry for any  
grammatical confusion.

Dark & Stormy - I'm pretty sure that consists of a jigger of light rum  
mixed into about 6oz. of Ginger Beer. They're pretty good / and fairly  
potent, too - another drink best left for the end of the day.

      Henry Cohen
      Ceol na Mara (hull #1956)
      Rock Hall, MD (ancestral home of the Jolly Ginger Roger)



On Mar 13, 2010, at 11:45 PM, Herb Clark <[email protected]> wrote:

> What the heck is a "Dark and Stormy?"  Sounds a bit interesting!
>
> Herb Clark
> [email protected]
>
> Chico Yacht Club
> s/v Imagine - Catalina 270
> s/v Hotel Charlie - Catalina 25'
> d/s Coyote - Coronado 15'
>
> "Why sail a blow when I can tow?"
>
>
>
>
>
> On Mar 13, 2010, at 8:39 PM, Henry & Lynn Colgan Cohen wrote:
>
>>
>>
>> Jolly Ginger Roger... not Rogers. I didn't name the drink after the  
>> dancer!
>>
>> Lynn
>>
>> Ceol na Mara
>> Rock Hall, MD
>> #1956, 1975
>>
>>
>>
>> On Mar 13, 2010, at 8:27 PM, Henry & Lynn Colgan Cohen 
>> <[email protected] 
>> > wrote:
>>
>>>
>>>
>>> We keep a box of Chablis on board most times. Also, Ginger brandy  
>>> and ginger ale (to mix Jolly Ginger Rogers - 1-1/2 oz. brandy,  
>>> Ginger ale, and ice). Nice switch from Dark & Stormys. But- we  
>>> don't drink at all until we're tied up at the end of the day or on  
>>> the hook.
>>>      Henry & Lynn Cohen
>>>      Ceol na Mara (hull #1956)
>>>      Rock Hall MD
>>>
>>>
>>>
>>> On Mar 13, 2010, at 6:27 PM, [email protected] wrote:
>>>
>>>>
>>>>
>>>> Spirits in moderation are wise when boating.  I do love my beer  
>>>> and spirits, but try to keep my wits about me as the skipper on  
>>>> the boat.
>>>>
>>>> John McLaughlin
>>>> 1975 SR#1994
>>>> "Shambhala"
>>>>
>>>> For all those whose cares have been our concern, the work goes  
>>>> on, the cause endures, the hope still lives, and the dream shall  
>>>> never die.
>>>>
>>>>
>>>> -----Original Message-----
>>>> From: David Savlin <[email protected]>
>>>> To: [email protected]
>>>> Sent: Sat, Mar 13, 2010 6:23 pm
>>>> Subject: Re: [IC27A] Re: What beverage do you regularly keep  
>>>> aboard?
>>>>
>>>>
>>>> On Persephone, we used to routinely toast with Prosecco (as my  
>>>> sailing partner is Italian) and Stella Artois (as my mother is  
>>>> Belgian) but in the last year, we've shifted to San Pelligrino  
>>>> and H2O since I've decided alcoholic beverages were not wise for  
>>>> me or for my partners (in excess). For some folks like me,  
>>>> shoving off without the booze is just a much better idea,  
>>>> regardless of Uncle Sam.
>>>>
>>>> David
>>>>
>>>>
>>>> On Sat, Mar 13, 2010 at 4:06 PM, encoredh <[email protected]>  
>>>> wrote:
>>>>
>>>> Encore's liquor locker is rather minimal... Mount Gay for the  
>>>> obligatory toast to Neptune at the beginning of each voyage,  
>>>> tequila for the sunrises during afternoon cocktail hour (and  
>>>> possibly with breakfast as well), Bud (all my beer-drinking  
>>>> sailor friends like it), water, coke (regular and diet). We've  
>>>> also been known to have vodka on cruises for the bloody marys and  
>>>> screwdrivers. Nothing very fancy....
>>>>
>>>> Cheers!
>>>>
>>>> Dick
>>>> Encore
>>>> Dana Point
>>>>
>>>>
>>>> --- In [email protected], "J" <jlenox...@...> wrote:
>>>> >
>>>> > The weather here in NJ is terrible today, so as usual, my mind  
>>>> wandered to the boat. Of course that led to day dreaming about  
>>>> cocktails on the boat.
>>>> <snip>
>>>>
>>>>
>>>>
>>>
>>
>
> 

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