BLACK FOREST CAKE
1 dark chcolate cake, baked in 2 round layers
3 tablespoons cherry liqueur or brandy (optional)
2 cups pitted fresh red cherries, 2 drained
1 (16-ounce) cans dark cherries
2 drained (16 ounce) jars maraschino cherries
TOPPING AND FILLING:
1 envelope unflavored gelatin
2 tablespo
Caramelized Secret Chocolate Cake
Yield: 12 Servings
6 oz. Unsweetened chocolate
1 Cup Finely diced yellow onion
1 Cup Vegetable oil, divided
2 Cups Sugar
2 Eggs
1 tsp. Vanilla
2 Cups All-purpose flour
1 tsp. Baking soda
1/2 tsp. Salt
1 Cup Milk, soured with 1 tablespoon vinegar
Easy Fudge Icing (
15-Minute Chocolate Cake
Makes 8 servings
1 cup granulated sugar
1 cup all-purpose flour
? cup unsweetened cocoa powder
¾ teaspoon baking powder
¾ teaspoon baking soda
½ teaspoon salt
1 large egg, whisked
½ cup milk
¼ cup canola or light olive oil
1 teaspoon vanilla extract
½ cup boiling water
Pow
Sour Cream Coffee Cake
Streusel Topping (recipe follows)
3/4 cup sugar
6 tablespoons butter
2 eggs
1 cup sour cream
1 tablespoon grated lemon peel
1 1/2 teaspoons vanilla
1 1/2 cups all-purpose flour
1 1/2 teaspoons ground cardamom
1 teaspoon baking powder
1 teaspoon baking soda
1/8 teaspoon salt
Helen's Famous Apple Cake
CourtesyDavid Pfeiffer, Caraen Architecture, Inc., davidpfeiffer.com
When garden designer David Pfeiffer creates a garden, he often pays special
attention to the fragrance ofthe plants, lulling visitors in nose-first. So
it was hardly a surprise when he shared a recipe
NEW ZEALAND PAVLOVA
This is a classic dessert cake in New Zealand, where it is served at family
lunches, on birthdays or anniversaries, or any number of other special
occasions. It was created in New Zealand in the early 1930s in honor of the
brilliant Russian ballet dancer Anna Pavlova, who toure
Banana Cream Cake with Caramelized Bananas
This cake begins with a variation on Miracle Banana Cream Cake, but then the
addition of the caramelized bananas takes it right over the top.
Banana Cream Cake
1 box of yellow cake mix
2 large eggs
1, 3/4 oz. box of banana cream pudding
1 cup of orang
Rose Petal Pound Cake
1 cup butter, softened
1 2/3 cups white sugar
5 eggs
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon almond extract
1 1/2 ounces finely chopped almonds
1 teaspoon rosewater
2 drops red food coloring
fresh rose petals
1 Preheat oven to 350 degrees F (175 degrees C). Gre
Coconut-Molasses Cake
Serves 6 - 8
8 tablespoons unsalted butter
1/2 cup packed dark brown sugar
1/4 cup molasses
2 extra large eggs
2 cups all-purpose flour
1 teaspoon cinnamon
1 teaspoon kosher salt
1 1/2 teaspoons baking soda
2 tablespoons lime juice
1 teaspoon vanilla extract
1 cup coconut mil
Ohio-BUCKEYE MAPLE-SYRUP CAKE
1/3 cup shortening
1/2 cup sugar
3/4 cup maple syrup
21/4 cups sifted cake flour
3 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
3 egg whites
Maple Icing
3/4 cup chopped butternuts or walnuts
Cream shortening; add sugar gradually, beating until light and flu
North Carolina -CAROLINA FRUITCAKE
1 package each (4 ounces each) of candied orange and lemon peel
1 pound each of candied cherries, pineapple, and citron
2 boxes golden raisins
1 box seedless raisins
1/2 pound each of figs and dates, cut up
2 pounds (8 cups) shelled pecans
4 cups sifted all-purpo
Nebraska-WHITE CAKE WITH DOUBLE FROSTING
1/2 cup butter or margarine
2 1/2 cups sifted all-purpose flour
2 1/2 teaspoons baking powder
11/4 cups sugar
3/4 cup milk
1 teaspoon vanilla extract
3 egg whites
Caramel Frosting
Fluffy Frosting
Combine butter, flour, baking powder, 1 cup sugar, milk, and
Kansas-PUMPKIN·PRUNE CAKE
2/3 cup soft shortening
2 l/2 cups sifted cake flour
4 teaspoons baking powder
1 teaspoon salt
1 teaspoon each of ground cloves and ginger
2 teaspoons ground cinnamon
1 1/2 cups sugar
3/4 cup milk
1 cup canned pumpkin
1 cup chopped cooked dried prunes
2 eggs
Put shorteni
Glazed Mango Pound Cake
A dessert idea for Kwanzaa.
1 1/2 cups butter
6 eggs
3 cups all-purpose flour
1 1/2 teaspoons baking powder
1 1/2 cups granulated sugar
1 1/2 teaspoons vanilla
1/2 teaspoon almond extract
1/2 cup finely chopped, peeled mango
1 1/2 cups sifted powdered sugar
3 to 4
Honeybell Triple Layer Cake
Florida Honeybell oranges are known for being extremely juicy and their
impressive sweet taste. Several popular recipes incorporate Florida oranges
but sometimes they leave a somewhat sour or bitter taste. In this case, many
people choose to use Honeybell oranges be
Coast to Coast Holiday Cake
FoodReference.com
Prep Time: 20 minutes
Servings: 14
Ingredients
* No-stick cooking spray
Filling:
* 1 1/2 cups (about 9 ounces) pitted dried plums
* 1/2 cup water
* 1 teaspoon ground cinnamon
* 2/3 cup chopped walnuts
Batter:
* 3/4 cup butter, softened
* 1 1/4 cups s
Frostings/icings
To frost or not to frost, that is the question. Frost
means to coat a cake, a cookie or a pastry with an icing
or glace. Frosting can be cooked or uncooked. They
should be soft enough to spread but firm enough to keep
from running off. They should also be soft and cre
Black bottom cupcakes
1/8 tsp. salt
2 eggs
2 8 oz. pkgs. cream cheese
1 2/3 cups sugar
1 tsp. soda
1/4 cup cocoa
finely chopped pecans
1 tsp. vanilla
1 tbsp. vinegar
1/3 cup cooking oil
1 cup water
1 6 oz. pkg. chocolate chips
1 1/2 cups flour
Combine
Surprise cupcakes
1pkg. chocolate cake mix
1/3 cup sugar
dash of salt
18 oz. pkg. cream cheese, softened
1egg
16 oz. pkg. chocolate chips
Prepare cake mix according to directions
on box. Fill cupcake papers 2/3 full. Cream
together cream cheese, sugar, salt and egg.
Chow nut cupcakes
4 squares semi-sweet chocolate
1 cup butter or margarine
1 1/2 cup pecan pieces or coconut
1 3/ cup sugar
1 cup flour
4 eggs
1 tsp. vanilla
Melt chocolate and butter in pan. Stir in
the nuts or the coconut, which ever you have
chosen
Coffee Cake with Coffee Glaze
Makes 1 10-inch cake
This coffee cake is serious business-a fun way to wake up special.
Coffee Cake
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon cinnamon
Pinch of salt
1-1/2 sticks unsalted butter, room temperature and cut into cubes
1-1/4 cup granu
Pumpkin Fruit Cake
3/4 cup butter
3 eggs well beaten
2 cups canned pumpkin warmed
2 t. soda
1 cup sour milk
3 cups all - purpose flour
2 cups sugar (1 white, 1 brown)
1 T. cocoa
4 t. pumpkin pie spice (level)
1/2 t. salt
1 cup raisins
1 lb. mixed candied fruit
1/4 lb. candied cherries
1 cup black
1 st Place
Loretta E. Knight
21 Valley View Circle Vienna, W. Va. 26105
Pecan Whipped Cream Cake
4 eggs
2 cups sifted flour
2 cups sugar
1 t. baking powder
1/2 t. salt
1 cup heavy cream (whip cream and set aside)
1 t. vanilla
1/2 cup pecans ground fine
Beat eggs until foamy, add sugar, then add
Prune Cake
One interestig cake recipe comes in from Jean Ferguson, 945 Swann St. Try
this "Prune Cake."
1 cup cooking oil
1 1/2 cups sugar
1/2 cup buttermilk
1 junior size jaro f strained baby food prunes
3 eggs
2 cups flour
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
1 teaspoon
Tia Maria Cake
1 lg Angel Food Cake
2 tb Tia Maria Liqueur
1/2 c Tia Maria
2 tb Icing sugar
2 tb Whipping cream
6 Almond Roca bars
2 c Whipping cream
Cut cake into two layers. Place each on a plate. Combine 1/2 cup Tia Maria
and 2 Tbs. cream. Prick cake all over with skewer - both layers. Drizz
Chocolate Mousse Cake with Morello Cherries
This is an absolute winner - the cake is spread with dark chocolate mousse,
filled with morello cherries soaked in cherry brandy, and then topped with
soft, curled flakes of chocolate. For chocolate lovers, there's heaven in
every mouthful! This is a
FEATHER NUTMEG CAKE
1/4 cup butter
1/4 cup shortening
11/2 cup sugar
3 beaten eggs
1/4 teaspoon salt
2 teaspoons nutmeg
1 teaspoon baking powder
1 teaspoon baking soda
1 cup buttermilk*
1/2 teaspoon vanilla
*or use 1 cup milk less 1 tablespoon and add 1 tablespoon vinegar. Let set a
few minutes
Streusel-Filled Bundt Cake
3 cups all-purpose flour
1 Tbsp. baking powder
1/2 tsp. salt
1/4 tsp. baking soda
1 cup Shedd's Spread Country Crock® Spread - stick
2 cups granulated sugar
4 large eggs
2 tsp. vanilla extract
1 container (8 oz.) sour cream
1 cup chopped pecans
1/2 cup firmly packed ligh
Carrot Cake
1 box (about 18-1/4 oz.) yellow cake mix with pudding in the mix
2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/2 tsp. ground ginger
3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
3 eggs
2 cups shredded carrots
1 can (8 oz.) crushed pineapple, drained
1/2 cup chopped walnuts
Cream
Pecan Coconut Topped Chocolate Cake
1 box (18 oz.) chocolate cake mix
1 cup Hellmann's® or Best Foods® Real Mayonnaise
1 cup water
3 eggs
1 cup flaked coconut
2/3 cup firmly packed brown sugar
1/2 cup finely chopped pecans
Preheat oven to 350°. Grease and lightly flour a 13 x 9-inch baking pan; s
Vanilla Caramel Tea Cake
2/3 cup milk
8 Lipton® Vanilla Caramel Truffle Pyramid Tea Bags
2-1/2 cups all-purpose flour
1-1/2 tsp. baking powder
1-1/4 cups (2-1/2 sticks) I Can't Believe It's Not Butter!® Spread
1-3/4 cups granulated sugar
4 large eggs
1/2 cup boiling water
Tea-Laced Whipped Cream*
Moist Carrot Cake
Looking for a "New Moist Carrot .Cake" that you can freeze? Tr this recipe
sub mitted by Mrs. Norma Hall, 901 Ann St., Ravenswood.
3 eggs
2 cups sugar
1 cup vegetable oil
1 teaspoon salt
1 teaspoon soda
1 teaspoon cinnamon
2 cups flour
2 cups grated carrots
1 cup nut meats
1 c
First Prize
FRESH APPLE CAKE
2 cups sugar
1 cup oil
2 eggs
2 1/4 cups flour
1 t. vanilla
1/2 t. salt
2 cups chopped apples (peeled)
11/2 t. soda
1 t. nutmeg
1/2 t. allspice
1/2 t. cloves
1 t. cinnamon
1 cup buttermilk
1 cup English walnuts (optional)
Cream sugar, oil and eggs together. Sift dry
Coconut buttermilk cake
1cup shortening
3cups flour
3cups sugar
5-6 eggs
1tsp. butter extract
1/4 tsp. soda dissolved in 1 tsp. hot water
1tsp. salt
1tsp. baking powder
1cup buttermilk
1tbsp. vanilla
1can angel flake coconut
Cream sugar and shortening.
Apple Spice Cake
This old-fashioned cake, laden with the seasonal flavor of fall apples,
seems even more seasonal with the substitution of maple syrup for some of
the molasses.
Pastry chef Kate Jennings from Farmstead and La Laiterie in Providence, RI
likes to make this cake with firm ,slightl
Peanut butter apple cake
1/4 cup soft butter
1/2 cup peanut butter
1cup sugar
1egg
1 1/4 cup sifted flour
1tsp. baking soda
1tsp. salt
1/2 tsp. cinnamon
1/4 tsp. each nutmeg and cloves
1cup canned applesauce
Cream butter, peanut butter and sugar.
Add egg and beat we
CARROT-ORANGE CAKE
3 1/2 cups sifted flour
2 teaspoons baking powder
1 teaspoon baking soda
1-2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup (1 stick) butter, softened
3/4 cup firmly packed dark brown sugar
3 eggs
3/4 cup orange juice
1 tablespoon grated orange zest
Hummingbird cake
3cups flour
2cups sugar
1tsp. baking soda
1tsp. salt
3eggs, beaten
1tsp. cinnamon
1cup oil
1 1/2 tsp. vanilla
18 oz. can crushed pineapple, undrained
1cup chopped pecans
2cups chopped bananas
Combine flour, sugar, baking soda, salt
an
dessert finalist
MILKY WAY CAKE
6 Milky Way Candy Bars (about 18 ounces)
1/2 cup margarine
1 cup pecans (optional)
1 cup shortening
1 cup sugar
4 eggs
1 cup buttermilk
2 cups all-purpose flour
1/2 teaspoon baking soda
2 teaspoons vanilla
Milky Way Frosting:
1 8-ounce package of cream cheese
1/2
Spice cake with caramel frosting
2 1/4 cups flour
1cup water
1tbsp. baking powder
1tsp. salt
1tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. each of allspice and cloves
1/2 cup shortening
1tbsp. molasses
3/4 cup dry white wine
1 1/2 tsp. vanilla
1/4 cup milk
2eggs
1/2 cup fin
SAUSAGE CAKE
1 pound unseasoned ground fresh pork
2 cups dark brown sugar
1 cup seedless raisins
1 cup walnuts
3 cups sifted all-purpose flour
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1 cup cool black coffee (not instant)
1 teaspoon baking soda
Dissolve the baking soda
CARAMEL APPLE CAKE
1/3 cups vegetable oil
3 cups all-purpose flour
1 tablespoon ground cinnamon
1 teaspoon baking soda
1 teaspoon salt
2 cups sugar
3 large eggs
3 Granny Smith apples, peeled and cut into 1/2 -inch pieces
1 cup chopped assorted nuts, such as pecans and walnuts
1 teaspoon vanilla ex
Sugared Rosemary:
Microwave
1/2 cup light corn syrup at HIGH 10 seconds or until warm. Brush. 10 to 12
rosemary sprigs lightly with corn syrup; sprinkle with sugar. Arrange in a
single layer on wax paper. Use immediately, or let stand at room
temperature, uncovered, for up to 24 hours.
Souther
Sugared Cranberries:
Bring 1 cup fresh cranberries, 1/2 cup sugar, and 1/2 cup water to a boil in
a small saucepan, stirring often, over medium-high heat. (Do not
overcook-cranberries should swell and just begin to pop.) Remove from heat,
and drain well, reserving liquid for another use. Toss
Powdered Sugar Glaze:
Stir together 2 cups powdered sugar, :3 to 4 Tbsp. milk, and 1 tsp. vanilla
extract until smooth, stirring in up to 1 Tbsp. addi tional milk, if
necessary, for desired consistency. Makes about 1 cup.
Southern Living Magazine Dec. 2008
--
Brown Sugar Glaze
MAKES 1 CUP; PREP: 5 MIN., COOK: 6 MIN.
Try this recipe as an alternative to the Powdered Sugar Glaze.
1/4 cup butter
1/2 cup firmly packed brown sugar
1 tsp. light corn syrup
1 1/2 cups powdered sugar
2 Tbsp. milk
1/2 tsp. vanilla extract
1. Melt butter in a l-qt. saucepan over
Cream Cheese·Coconut Pecan Pound Cake
MAKES 10 TO 12 SERVINGS; PREP: 20 MIN.; BAKE: 1 HR., 42 MIN.; COOL: 1 HR.,
30 MIN.
The bourbon gives this pound cake a wonderful aroma and flavor, but you may
substitute an equal amount of milk, ifdesired.
1 cup chopped pecans
1 1/2 cups butter, softened
1
EMBELLISHMENTS
Heaped high with a snowy drift of coconut, Cream Cheese-Coconut Pecan Pound
Cake is made all the more merry when trimmed with a wreath of sugared
rosemary. For a festive presentation for your table, just follow these easy
instructions.
Invert completely cooled pound cake onto a
Healthy-Orange Walnut Oil Cake with Sweet Yogurt
Serves 6
Using olive oil instead of vegetable oil adds flavor. Be sure to usc plain
olive oil; virgin and extra-virgin don't hold up to high heat. For a tall
and elegant cake, we used an 8-by-2-inch profes sional cake pan. You can
also use a 9
Hi Patty, the cake sounds delicious but what size cake pan should be
used ?
Thanks, Linda
Use a 13 x 9" pan.
Patty
[Non-text portions of this message have been removed]
Yahoo! Groups Links
<*> To visit your group on the web, go t
MOIST FUDGE CAKE
2 cup sugar
2/3 cup lard
2 eggs, well beaten
1/2 cup cocoa
2 1/2 cup flour
2 tsp. baking soda
1 tsp. salt
1 cup sour milk or buttermilk
1 cup boiling water
Cream lard, add eggs and cocoa. Sift together dry ingredients and
add to first mixture. Add milk and water and mix. Bake at
``This recipe was passed down by my great-great grandmother, who moved to
Akron from West Virginia around 1910,'' Vicki Rovira of Uniontown wrote in a
note that accompanied her recipe.
Sure enough, the raisins are soaked and the fat in the recipe is lard.
``Of course, back then, most people didn'
RAISIN CAKE
Mary Kopec of Stow
3 1/3 cups sugar
2 cups water
1 cup lard
1 box (15 oz.) raisins
1 tsp. each ground allspice, nutmeg and cinnamon
4 cups flour
1 tsp. baking soda
Mix 3 cups of the sugar, the water, lard, raisins and spices in a pan and
bring to a boil. Remove from the heat and let c
Sweet Potato Bread Pudding with Apple Cider Glaze
3 large eggs
1/2 cup granulated sugar
1 cup firmly packed brown sugar
1 1/2 cups half-and-half
1 1/2 cups milk
1/4 cup butter, melted
1 tablespoon vanilla extract
1/4 teaspoon ground nutmeg
2 medium sweet potatoes, peeled and grated
5 cups cubed Fr
BEST-EVER CARROT AND WALNUT CAKE
2 1/3 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground ginger
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon salt
1 1/2 cups (3 sticks) butter, softened
2 cups granulated sugar
PUMPKIN AND PRUNE LOAF CAKES
1 cup (2 sticks) butter, softened
1 1/4 cups granulated sugar
2 tablespoons grated orange zest
2 large eggs, at room temperature 1
cup plain canned pumpkin
1 cup pitted prunes, chopped
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/2cup milk
co
Coconut Black Walnut Pound Cake
Cake
2 cups sugar
1 cup oil
4 eggs, beaten
3 cups flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 cup buttermilk
1 cup chopped black walnuts
1 cup flaked coconut
2 teaspoons coconut extract
Coconut Syrup
1 cup sugar
1/2 cup water
2 tab
CHERRY FRUITCAKE
If your family is like mine, fruitcake is not a favorite; this recipe, though,
is really good, and they all love it. It has very little cake and a lot of
fruit and nuts. I received the recipe 35 years ago and have made it every
holiday since.
1/2 pound whole candied cherries
Espresso Cupcakes
24 cupcakes
CUPCAKES
1 box Betty Crocker" Super-Moist" chocolate fudge cake mix
1 1/3 cups water
1/2 cup vegetable oil
3 eggs
1 tablespoon instant espresso coffee powder
FILLING
1 container (8 oz) mascarpone cheese
2 teaspoons milk
2 teaspoons instant espresso coffee powder
1 c
Chocolate Cupcakes wi th Penuche Filling
24 cupcakes
CUPCAKES
1 box Betty Crocker" Super-Moist" chocolate fudge cake mix
1 1/3 cups water
1/2 cup vegetable oil
3 eggs
1 teaspoon vanilla
FILLING AND GARNISH
1 cup butter or margarine
2 cups packed brown sugar
1/2 cup milk
4 cups powdered sugar
1 oz
Yule Log
CAKE
3 eggs
1 % cups Betty Crooker" SuperMoist® devil's food cake mix (from 18.25-oz
box)
1/3 cup water
2 tablespoons vegetable oil
1 tablespoon powdered sugar
RICH CHOCOLATE FROSTING
1/2 cup whipping cream
1 cup semisweet chocolate chips (6 oz)
1 tablespoon corn syrup
'/4 teaspoon vani
Hot Chocolate Cupcakes
1 3/4 cups Betty Crocker" SuperMoist® devil's food cake mix (from 18.25-oz
box)
1/2cup water
3 tablespoons vegetable oil
1 egg
1 cup Betty Crocker" Whipped vanilla frosting (from 12-oz container)
1/2 cup marshmallow creme
1/4 teaspoon unsweetened baking cocoa
6 miniature pr
Creamy Orange Cake
1 cup boiling water
1 box (4-serving size) orange-flavored gelatin
1 box Betty Crooker" SuperMoist® white cake mix
2/3 cup frozen (thawed) orange juice concentrate
1/3 cup vegetable oil
1/4 cup water
4 egg whites
1 container (12 oz) Betty Crooker" Whipped vanilla frosting
1 cont
WALNUT PEAR SOUR CREAM CAKE
Prep: 30 minutes Bake: 55 minutes Cool: 1 hour 10 minutes Oven: 350°F.
1 cup broken walnuts
1/3 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 cup butter
1/3 cup all-purpose flour
2 medium pears, peeled, cored, and sliced (about 2 cups)
2 teaspoons lemon juice
1
Angel Food Cake
Serves 12 to 16
1 box angel food cake mix
1 20-ounce can of crushed pineapple with juice
Rind from one large orange
Cook's note: For an added twist before serving, stir together one 14-ounce
can of crushed pineapple with juice with orange rind from large orange, heat
in microwav
CREMA PASTELERA AL RUM
Rum Custard Filling for Cake
Try this flavor-infused recipe on your favorite cake or cupcakes.
2 3/4 cups milk
1 vanilla bean, cut in pieces
1/4 cup dark rum or rum extract
1/2 cup sugar
3 tablespoons cornstarch
3 egg yolks
2 tablespoons margarine or more to taste
In sauc
Mini Applesauce Fruitcakes
1 1/2 cups applesauce
1/2 cup shortening
1 cup sugar
1/2 pound dates, pitted and
chopped
1/2 pound golden or dark raisins
1/4 cup currants (optional)
1/2 pound nuts, coarsely chopped
1/8 pound candied cherries, quartered
1/8 pound candied pineapple, chopped
1/8 pound cit
Marble Loaf Cake
6 ounces semisweet chocolate, coarsely chopped
1-3/4 cups all-purpose flour
1 teaspoon baking powder
Pinch of salt
1 teaspoon pure vanilla extract
1/4 cup milk
8 tablespoons (1 stick) unsalted margarine
1 cup sugar
3 extra-large eggs
Preheat the oven to 350 F. Grease the bottom a
The Breakers Chocolate Cherry Cake
1/2 pound butter, softened
13/4 cups sugar
8 eggs, separated
Pinch salt
1 teaspoon vanilla extract
11/4 cups almond flour
1 cup bread flour
1 tablespoon baking powder
8 ounces chocolate chunks (we used 11/2 cups Nestle Semi Sweet Chocolate
Chunks)
1cup drained, c
Maggiano's Dolce Baci "Sweet Kiss" Cake
Chef: Matt Nicholson
Executive chef of Maggiano's Little Italy at Willow
10 oz bittersweet chocolate, chopped
3/1/3 oz unsweetened chocolate, chopped
13 1/3 oz butter
1 1/2 cup hazlenuts (toasted and chopped)
13 1/3 oz egg yolks
8 1/3 oz egg whites
1 1/2 cup
Mrs. D's 'She Ain't Heavy' Chocolate Cake
Cake:
1 tablespoon unsalted butter, melted
2 cups cake flour
3/4 cup unsweetened cocoa powder
1 1/4 teaspoons baking soda
1/2 teaspoon double-acting baking powder
1/2 teaspoon salt
1 3/4 cups granulated sugar
3/4 pound (3 sticks) unsalted butter, cut int
Seven-Layer Ricotta Torte Cake by Robin Benzle'
Huge raves for little effort.
This is one of my favorite no-bake cakes for birthdays, impressing guests,
or if I just feel like completely indulging in rich decadence.
Start off by cheating with a frozen pound cake, jazz it up with sweetened
ricotta
Surprise Chocolate Cake
Makes 12 servings
1 (18 oz.) pkg devil's food cake mix
1 (21 oz.) can cherry pie filling
1 cup water
3 eggs
1/3 cup vegetable oil
2 tsp. almond extract
Glaze:
2 tbsp. milk
1 tbsp. light corn syrup
1/2 tsp. vanilla extract
1 1/2 cups powdered sugar
Preheat oven to 375*. Ge
from The Williams~Sonoma Cookbook
Fresh Coconut Layer Cake
All-purpose (plain) flour for dusting
3 cups sifted cake (soft-wheat) flour
2 tsp. baking powder
1 tsp. salt
1 cup unsalted butter, at room temperature
2 cups granulated sugar
4 large eggs, separated
1 cup canned unsweetened coconut milk
HOMEMADE CARROT CAKE WITH CREAM CHEESE FROSTING
Cake:
1 cup butter, melted
1 cup firmly packed brown sugar
3/4 cup sugar
3 eggs
1 11-ounce can mandarin oranges, undrained
2 1/2 teaspoons vanilla
2 teaspoons freshly grated orange peel
2 3/4 cups all-purpose flour
1 tablespoon ground cinnamon
2 teas
Dark-Chocolate Cake with Ganache Frosting
Prep: 45 minutes
Total: 1 1/2 hours, plus cooling
Serves 16
This dense cake offers an intense chocolate experience, complete with fudgy
frosting.
1 cup (2 sticks) unsalted butter, room temperature, plus more for pans
1/2 cup unsweetened Dutch-process co
GRANNY CAKE
3/4 cup butter
3 eggs
3 cups all-purpose flour
2 cups granulated sugar
1 tsp baking soda
1 tsp ground nutmeg
1/2 tsp ground cloves
1/2 tsp salt
2 cups mashed ripe banana (about 6)
1 8 oz can crushed pineapple, undrained
2 tsp vanilla
1 cup finely chopped pecans
Powdered sugar (optional
Apple Coffee Cake
Serves: 20
Apples and raisins provide sweet moistness, which means less oil in this
coffee cake that is low in saturated fat, cholesterol, and sodium.
5 cups tart apples, cored, peeled, chopped
1 cup sugar
1 cup dark raisins
1/2 cup pecans, chopped
1/4 cup olive oil
2 teaspoons
QUICK AND EASY RAISIN LOAF
Deliciously sweet and slightly sticky, this loaf topped with whipped cream
makes a luscious dessert or teatime treat. The original recipe was made with
sultanas, a type of dried grape larger than a raisin. Use them if they're
available.
1 lb raisins or golden raisins
RAISIN-NUT LOAF
3/4 cup raisins
11/2 cups warm water
11/2 cups all-purpose flour
1/2 cup granulated sugar
11/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup milk
1 large egg, lightly beaten
1/4 cup (1/2 stick) butter, melted
3/4 cup hazelnuts, finely chopped
1/2 cup almonds, finely chopped
1/4
RAISIN CAKEWITH WALNUT CRUNCH
WALNUT CRUNCH
2/3 cup all-purpose flour
1/3 cup firmly packed brown sugar
1/3 cup cold butter, cut up
1 cup walnuts, coarsely chopped
RAISIN CAKE
11/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/3 cup butter, softened
Mandarin Orange Cake
Serves: 18
Prep. Time: 0:40
1 box Duncan Hines® butter cake mix
1 can mandarin oranges - undrained
3/4 cup vegetable oil
3 eggs
1 tsp. vanilla extract
1 can crushed pineapple - undrained
1 lrg. box instant vanilla pudding mix
1 lrg. tub Cool Whip®
-Beat together cake mix, ora
Triple Orange Angel Food Cake
1 (15 oz) can mandarin oranges in light syrup
1 (16 oz) box angel food cake mix
1 tsp. orange extract
1 tblsp. orange zest
1 (8 oz) container whipped topping
Preheat the oven to 350 degrees F. Move a rack to the bottom position. Drain
the mandarin oranges and reserv
Polenta Apricot Pudding Cake
Makes 8 servings
1/4 cup chopped dried apricots
2 cups orange juice
1 cup part-skim ricotta cheese
3 tablespoons honey
3/4 cup sugar
1/2 cup all-purpose flour
1/2 cup cornmeal
1/4 teaspoon grated nutmeg
1/4 cup slivered almonds
Powdered sugar (optional)
1. Preheat ove
Rustic Honey Polenta Cake
Makes 12 servings
2 1/2 cups all-purpose flour
1 cup yellow cornmeal
2 tablespoons baking powder
1 teaspoon salt
1 cup (2 sticks) butter or margarine, melted
1 3/4 cups milk
3/4 cup honey
2 eggs, slightly beaten
Honey-Orange Syrup (recipe follows)
Sweetened whipped cream
TORTA DI POLENTA E NOCCIOLE
Hazelnut polenta cake
1 1/2 cups toasted hazelnuts
3/4 cup granulated sugar
2 cups all-purpose flour
2 cups finely ground yellow cornmeal grated
zest of 1 lemon
1/4 teaspoon vanilla extract
pinch of salt
1 cup butter, cut in small pieces
2 egg yolks, beaten
butter and f
TORTA DI POLENTA E LlMONE
Polenta and lemon cake
1 cup butter
2 1/2 cups confectioners' sugar
3 eggs + 6 egg yolks
2 tablespoons Limoncello (lemon liqueur)
1 cup finely ground almonds
13/4 cups finely ground yellow cornmeal
1 cup all-purpose flour
grated zest of 1 lemon
1 teaspoon baking powder
1/
18-Carrot Cupcakes
MAKES 18
Prep Time: 30 min
Bake Time: 20 min
1 1/4 cups packed light brown sugar
2 large eggs
1/2 cup vegetable oil
1 tablespoon pumpkin pie spice
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 1/3 cups flour
1 1/2 cups baby carrots, shredded
1 1/2 sticks (6 ounces) un
Sweet Milk Cake
SERVES 12
Prep Time: 35 min (plus chilling)
Bake Time: 30 min
6 large eggs, separated
1 1/4 cups sugar
2 cups evaporated milk
1 teaspoon pure vanilla extract
1 1/2 cups cake flour, sifted
2 teaspoons baking powder
1/2 teaspoon cream of tartar
One 14-ounce can sweetened condensed m
MOCHA ALMOND CAKE
1/3 cup unsweetened cocoa powder
2 teaspoons freeze-dried coffee granules
1/2 cup boiling water
1/3 cup butter, softened
1 cup granulated sugar
1 teaspoon vanilla extract
2 large eggs, separated
1/2 cup sour cream
1/2 cup almonds, finely ground
1 cup all-purpose flour
1 teaspoon
Old-Fashioned Oatmeal Honey Apple Cake
"I've been making oatmeal cake for my family for more than 45 years. Several
years ago I revised the recipe, eliminating vegetable oil and using thick,
chunky applesauce for added moistness. I replaced granulated sugar with
honey, which gave the cake more
Chocolate Marble Sheet Cake
Prep: 20 min., Bake: 28 min., Cool: 1 hr.
Makes 12 servings
1 cup butter, softened
1 3/4 cups sugar, divided
2 large eggs
2 teaspoons vanilla extract
2 1/2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup half-and-half
1/4 cup u
Slow Cooker-Rocky Road Chocolate Cake
Prep: 15 min.; Cook: 3 hr., 40 min.; Stand: 15 min. This cake will look like
it needs to cook just a little longer, but by the time the topping is set,
it's ready to serve.
Makes 8 to 10 servings
1 (18.25-oz.) package German chocolate cake mix
1 (3.9-oz.)
Cream Cake with Rosemary Pears and Strawberries
Serves 8 to 10
In an American book on Scandinavian food from the 1960s, Norwegian cream
cake is dismissed as "a cake consisting almost exclusively of cream:' This
is not exactly a misstatement, but it shows a deep lack of understanding,
Whereas a
MOCHA LADYFINGER CAKE
5 large eggs, separated
2/3 cup + 2 tablespoons granulated sugar
2 cups mascarpone cheese
5 teaspoons water
1/4 teaspoon cream of tartar
30 ladyfingers
1 cup strong cold coffee
7 oz dark chocolate, grated
1 tablespoon unsweetened cocoa powder
Set out a deep serving dish .. B
COCONUT CREAM CAKE
1 cup (2 sticks) butter, softened
1 1/2 cups granulated sugar
2 teaspoons vanilla extract
5 large eggs, separated
2 teaspoons baking powder
1/4 teaspoon salt
2 cups all-purpose flour
1 cup buttermilk
1 1/2 cups shredded coconut
1 cup macadamia nuts, coarsely chopped
FROSTING
1
COCONUT AND LIME SYRUP CAKE
1/2 cup (1 stick) butter, softened
1 cup granulated sugar
4 large eggs, at room temperature
1 teaspoon baking powder
1/4 teaspoon salt
2 cups shredded coconut
1 cup all-purpose flour
LIME SYRUP
1 cup granulated sugar
1/3 cup water
1/3 cup fresh lime juice
Preheat the
It says to put coconut on the top and sides.
Patty
- Original Message -
From: "Emily Schminke" <[EMAIL PROTECTED]>
To:
Sent: Monday, September 22, 2008 7:35 AM
Subject: RE: [CAKE-RECIPE] COCONUT BUTTER CAKE
This sounds good but I don't see any coconut?!
To: [EMA
COCONUT CAKE SUPREME
A perfect cake for St. Patrick's Day! Do not make the frosting ahead of time
as it will become too hard to spread.
1 1/2 cups all-purpose flour
l 1/2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup shredded coconut
1/2 cup (1 stick) butter, softened
1 cup granulated sugar
Toasted Coconut Cake
This is a wonderful cake for special occasions, the one a friend requests
for his birthday every year. The cake is moist and not too sweet. The
frosting is lighter than a traditional cream cheese style and more
interesting than the classic Italian meringue, If you like soft
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